Wednesday, June 4
A vegetarian, a lactose-intolerant and a Rabbi walk into your kitchen. What do you do if your cooking is the real joke? Make like a Boy Scout and always be prepared. Head to Central Market, on Lovers Lane at Greenville Avenue, for the series of classes the store hosts with the Jewish Community Center. Wednesday's 6:30 p.m. to 9:30 p.m. class is Savory Dinner for Company, dedicated to teaching the techniques of preparing parve fare. It's all about food that's neither meat nor milk (or any derivative thereof) and yet still savory. Remember that aforementioned joke? Check out the class so you won't be the punch line. The class is $65, or register for a series of three classes for $180. Register online at www.jccdallas.com or call 214-739-2737.