Best Pizza

There's just something about ordering a small pizza the size of a large child that gets us hot and bothered; better still if we're eating it alone (and we usually are, wah). This venerable establishment, which has been facing Bachman Lake since it was a puddle, feels like a slice of Manhattan in the middle of Northwest Dallas. The pies are enormous and juicy (dare not say greasy), served so hot and sloppy you need 10 napkins for just a slice--and a fork, too, unless you've brought a change of clothes, which we highly recommend. The pizza's available by the slice, but like the commercial says, you can't have just one. Close runners-up: Marco's in Preston Royal, various Campisi's locations and Sal's on Wycliff Avenue. Close, that is, but no calzone.