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By Merritt Martin
Published on April 13, 2006
Guidance counselors would have you think they know everything about everyone. The principal's secretary probably has a golden stash of rumors. But the person who truly knows everyone and holds their fate in her steaming ladle: the lunch lady. Paul J. Williams examines this theory in his one-man show, Dishing It Out. Williams takes on the queen of chicken-fried steak day (as well as five of her customers) in a small Southern eatery. He probably won't be serving mashed potatoes with an ice cream scoop like Anne B. did back in 10th grade, but we can almost guarantee a hairnet. Damn, do we miss that hot line. Grab a tray and get ready, 8 p.m. Fridays and Saturdays through April 23 at the Addison Conference and Theatre Centre, 15650 Addison Road. Tickets are $15. Call 972-450-6232 or visit watertowertheatre.com.
Fridays, Saturdays, 8 p.m. Starts: April 14. Continues through April 23
