17 days ago | Food News
As protesters flocked to D/FW International Airport last year to speak out against President Donald Trump's travel ban, friends Olga Pope and Kim Simithraaratchy decided to take their own kind of action. Simithraaratchy was born to Vietnamese...
1 month ago | Best Of Dallas
As mock life coach and YouTube comedian JP Sears observes, “Being gluten-intolerant is the hottest trend in the New Age community since we found out you don’t have to eat animals. Gluten is the new animal you don’t have to eat.” The gluten-free di...
2 months ago | Brunch
Bulla Gastrobar (pronounced like the '90s catch phrase “boo-yah”) opened in Plano’s Legacy West in February. The Miami-based chain emphasizes Spanish tapas and the inebriates traditionally served alongside them. Bulla, conceived by Carlos Centurio...
3 months ago | First Look
Recent food news has made much fanfare of the opening of Michelin-awarded chef Jose Andres’ new restaurant, Zaytinya, in Frisco’s The Star. Opening a little more quietly in early March was a fine-dining neighbor that comes from the same Turkish ho...
3 months ago | Barbecue
Derrick Harris loves to share his barbecue. He began by selling it from a trailer on a Grand Prairie street corner to make a little extra cash on the weekends. Customers told him it’s the barbecue they’d been searching for. But after 10 years, he ...
4 months ago | Food News
Medieval Times is a little less reflective of the Dark Ages with a new storyline that revolves around a queen protagonist. Since the founding of the popular dinner theater franchise in 1983, women previously played roles as princesses bequeathed b...