Best breakfast (2000)

Bread Winners Bakery & Café

Now that the weather's cooled down--oooh, that 89 degrees gives us goose bumps--what better way to bring in the morning than by sitting on the Bread Winners' patio drinking a little java, eating some French toast (a real highlight), and reading the morning paper (we take The New York Times, which makes it easier to digest)? The food's always excellent here (so it tastes a little better on Sunday mornings), and the ambience puts the exclamation mark at the end of the experience. The first time we took our wife here, she thought she had moved to another city--like, a really nice one that had some ambience.

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