Best dip (2000)

Tramontana's Absolut pepper diablo sauce

It comes paired with potato-crusted calamari. But in this case the dunking medium is better than what's dunked. The dip is robust, rich, and lively with smoothness rippled by big chunks of blanched tomato. It's so racy, you could make lingerie out of it.

More Food Awards


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >