Best Thai Restaurant (2002)
Banana Leaf, whose twin mottos are "the leaf that's delicious" and "to-go, or reservation," does all the staples--pad Thai, panang, satay, spring rolls--with skillful aplomb. But it also pinches you with less familiar but well-spiced creations such as waterfall beef (so molten it turns your tear ducts into hydropower channels) and tiger cry (so named because it can turn a fierce feline predator into a typical Oprah guest). And while Banana Leaf isn't a dazzling example of interior design (walls feature groupings of birds from the truck-stop souvenir ilk), the food is clean, brisk and good-looking. Just make sure to stuff your pockets with Kleenex before venturing forth.