Best Restaurant With Hardly a Carb in Sight (2004)

Texas de Brazil

Never mind that there seemed to be a preponderance of overweight middle-aged men on our recent visit. Texas de Brazil, with restaurants in Dallas, Addison and Fort Worth, is a carb-counter's paradise. You probably know the churrascaria concept: Guys in baggy pants (and a few ladies) tote around skewers of roasted meat and carve you a hot slice of whatever you want--various cuts of beef, lamb, pork and chicken. There's also a lavish salad bar, with roasted peppers, blanched asparagus, smoked salmon, bacon chunks, imported cheeses, lobster bisque and lots and lots of other stuff. OK, so there's a little rice tucked away somewhere in the salad bar, and the "cheese bread" served with each meal is fairly irresistible--that's about it. You're barely exposed to temptation. Just meat and veggies, meat and veggies all the time. And that meat: melt-in-your-mouth leg of lamb, tender filet mignon, savory picanha--the house specialty, sirloin chunks roasted in a coating of rock salt--and at least a half-dozen other offerings that we saw making the rounds. You might avoid carbs altogether, but you'll still end up ingesting about 2,000 calories.

More Awards from This Winner

Location Details

101 N. Houston St.
Fort Worth TX 76102


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >