It is an unlikely place for an eatery of any sort, but if you were going to pick a restaurant to open up on this little strand at the end of Lake June Road, it would probably be a taco place. Lucky for you, Barbacoa Estilo Hidalgo isn't just any taco restaurant, but a really good one. They likely make the best barbacoa in all of Dallas, and they pack it into handmade tortillas. Owner Raymundo Sanchez roasts lamb down to shreds on the weekends for breakfast and lunch. During the week his restaurant is closed. That's just as well because the food here was designed to destroy your worst hangover. The lamb roasts in a special oven, suspended over a bed of chickpeas. What collects in a pan at the bottom is the most restorative soup you'll ever encounter. Come with friends and say goodbye to last night's margarita haze. Everything is all right now.