Best appetizer Dallas 2000 - Abacus Spoons
Four large, shimmering silver spoons are fanned over a reddish square plate. The spoon bowls hold fried oysters with daikon and a dab of wasabi cream topped with a sprinkling of tobikko caviar. They are cleverly presented, tightly packed bombs of explosive flavor. Pray that you're born with one of these in your mouth in your next incarnation.