The workers behind the counter don't throw the fish around, and you can't see any blue water, except in snapshots on the wall, but the tidy little market has an excellent selection and outstanding customer service. While grocery-store fish-counter personnel always seem to say everything is fresh and never frozen and then recommend the stiff trout with milk-covered eyes, the workers at TJ's educate you on how to tell if fish is fresh and offer good recommendations. The goods are flown in daily. The Maine lobster was as tasty as the owner promised, and the store's smoked salmon could go up against any found in an American Indian gift shop in the Pacific Northwest.