Listen Wendy, Ronald and Your Royal Burger Highness, you can stop calling those flattened sheets of beef-like substance you dish out "burgers." We know better now. Sure, Dallas has always had its share of great burgers--Whassup, Angry Dog?--but when you don't have time to sit down to the real deal, that doesn't mean you have to eat McSlop. Back Yard Burgers serves up thick patties of beef that taste like you just whipped them off the Weber yourself. They gladly smother it in cheese--including real cheddar or Swiss, not some processed cheese-like yellow gloop. Fries--seasoned or waffle--are not two or three generations removed from real potatoes. Back Yard Burgers may be a little more expensive than Mickey D's, but you're already rushing your lunch. Why not treat yourself?