We were at Central Market once this year—and we love Central Market—but we asked for ciabatta and the person behind the counter held up this big black hank of bread that looked like some old lady's work boot. And we thought, "If that's ciabatta, we gotta say notta." But that's also why the smaller, more intimate scale of the city's original Whole Foods on Lower Greenville will be so sorely missed when the store closes some time later this year or early next. The ciabatta loaves at the Greenville Avenue Whole Foods are always fresh and steamy in a little bin right off the bakery. You can tong them into that brown paper bag yourself, and the best thing is they're still hotta. We buy a lotta ciabatta there. You didn't know we spoke Italian, did you?