Best Bagel - 2009
Our Yiddish mama told us we'd never get a good bagel in Dallas—not until H&H moved down here from NYC, hah! But a few months back we stumbled across the most extraordinary thing: a hot everything bagel straight from the Central Market ovens. It was a revelation—not because it was H&H awesome (someone once wrote of those offerings that they taste like hot marshmallows...mmmmm, hot marshmallows), but because it was so crispy-perfect on the outside and steamy-moist on the inside and needed not a smidge of cream cheese to make it palatable. Seriously. Central Market. Don't believe us? We'll meet you there tomorrow morning. Bring your empty stomach. And, sure, some lox.