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Pizzeria Venti's slogan is "America's only authentic sliceria®." Yes, "sliceria." Not to be confused with BEE in Oak Cliff, which is an... More >>
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Mexico City: The Gourmet Taco offers a variety of Mexican food plus mini gas station taquería-y tacos and "gourmet tacos." For those of... More >>
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Breakfast. It's the most important meal of the day. And at John's Cafe, it's goooood. John's also serves up super cheapo lunches, but their... More >>
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BEE: Best Enchiladas Ever (brought to you by Monica Greene of Monica's Aca Y Alla) calls itself an "enchiladeria." To me, "enchiladeria" sounds... More >>
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Goghee To Go's website says the restaurant offers "real food" with "100 percent real flavor." I can back them up on this claim. They do serve... More >>
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There's something way too special about the Mama's Daughters' original location on Irving Boulevard. It's the perfect diner: great atmosphere,... More >>
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The specialty dish at B.B.Bop's is the Korean dish bibimbap (which sounds exactly the same if you say it drunk or sober), or as their signage... More >>
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I haven't been in a dance club in about 10 years, but when I walked into Sabor: A Taco Joint, I thought I'd accidentally broken my streak.... More >>
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Recently, one of the kabillions of Cheap Bastard superfans asked, "Is there any way you can write a review about a restaurant without using any... More >>
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