Join us at Niwa Japanese BBQ for our last Sake Sunday of the summer!
This Sunday will be hosted by sake expert, George Kaiho and feature sakes from Genji Sake. Each sake will be paired with a dish from Chef Jimmy Niwa and Chef Daniel Leon.
Entry is $25 per person* and includes:
- Sake drinks throughout the evening with expert guidance on history & tasting notes
- Special Japanese small bites that pair with each Sake (menu coming soon!)
- A keepsake booklet with information and space for your own personalized notes
This week’s sake lineup:
* Dassai 50 Sparkling Nigori
* Kikumasamune Junmai Taru
* Hakkaisan Tokubetsu
* Born Gold Junmai Ginjo
* Kubota Manju
*Must be 21 & up
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