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Houndstooth Coffee

1900 N. Henderson Ave.
Dallas, TX 75206
Best Of
Houndstooth Coffee +

Scott Reitz


  • 6:30 a.m.-7 p.m. Monday-Friday, 7 a.m.-7 p.m. Saturday-Sunday
  • Vegetarian Friendly, Catering, Patio/Sidewalk Dining, Takeout
  • Free Parking
If you’re the type of bike-riding coffee snob who turns up his nose at frappuccinos, Austin import Houndstooth Coffee’s Henderson Avenue outpost might just fit the bill. Inside the sleek, modern, sun-drenched space, options abound: Japanese-style cold brew? Pourover? Cortado? Iced chai? Or perhaps an almond milk vanilla latte complete with heart-shaped latte art, courtesy of the impeccably trained, impossibly well-mannered and delightfully chatty baristas. The seating situation isn’t especially comfortable and you won’t find much in the way of food, but the the shiny La Marzocco machine churns out some of the best damn espresso you’ll ever taste, particularly when the beans hail from Tweed, Houndstooth’s sister roastery located in the Design District.

Related Stories (6)

  • The Best Coffee Shops in Dallas-Fort Worth, 2016 Edition
    Wednesday, July 13, 2016 at 4 a.m. by Jeremy Hallock

    The coffee landscape in Dallas is changing, and fast. Locally owned coffee institutions like Ascension and Cultivar are expanding, adding new locations all over North Texas — and not just stand-alone shops, either. They're opening m...

  • Seven Ways to Get Caffeinated When It's Hot as Hell Outside
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  • Houndstooth Gets Crafty With Summer Coffee Drinks
    Tuesday, June 30, 2015 at 8 a.m. by Scott Reitz

    The only thing constant with respect to iced coffee is change. First cold brew coffee was all the rage — reveled for its fruity tones and subdued bitterness. Then slow drip contraptions from Japan wowed us all with subtle notes of c...

  • Houndstooth's Baristas Are Too Damn Nice
    Tuesday, February 3, 2015 at 4 a.m. by Amanda Albee

    Barring monks and weirdos, we all drink coffee. And we have two types of coffee shops from which to choose: the trendy, independently owned spots or Starbucks. Traditionally, the eco-conscious, local-loving, soy milk-drinking people...

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