Palm Restaurant

701 Ross Ave.
Dallas, TX 75202
214-698-0470
Best Of

Details

  • Mon - Thu 11:00 AM - 10:00 PM Fri 3:00 PM - 10:30 PM Sat 5:00 PM - 10:30 PM Sun 5:00 PM - 9:30 PM
  • $$$$
  • Lunch, Dinner
  • Banquet Facilities, Business Dining, Catering, Order Online, Private Party, Smoking, Takeout
  • Valet Parking
  • Reservations Recommended, Reservations Accepted
Originally opened in New York City in 1926 by Pio Bozzi and John Ganzi (and still owned by their descendents), the Palm brand has taken root from Los Angeles to San Juan. The Dallas branch is smack dab in the West End. The house specialty is the Nova Scotia lobster available up to six pounds. Customers can up the ante by ordering half of a signature lobster with a hunk of meat from the Steak & Chops menu section for the Palm Surf & Turf. With Italian-American owners, there are several Italian dishes offered, among them linguini with clams and veal scaloppini. Die-hard loyalists join the restaurant's 837 Club for a one-time fee of $25 (that includes a gift card) to gain points toward rewards like a complimentary dessert weekend for two. Now, that's customer service!

Related Stories (2)

  • You Don't Need a Fortune Teller to Figure This One Out
    June 28 at 11:52 a.m. by Chris Meesey

    No, we are not mind readers, but we'll give you a hand in figuring out this place if you're at your wit's end trying to guess this one. If you do, we promise it will be a tremendous revelation. Any ideas?...

  • Face off
    May 20 at 4 a.m. by Mark Stuertz

    I'm not really sure what all the fuss was about. But it all started with a printing error. Last summer, The Dallas Morning News did an article on the Palm Restaurant's upcoming renovation, one that would darken the restaurant and se...

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