Dallas, TX 75219
- Mon-Fri 11:30am-9:30pm, Sat 10:30am-9:30pm, Sun 10:30am-2:30pm
- $$$; $$$$
- Wheelchair accessible, Patio/Sidewalk Dining, Takeout
- Lunch, Dinner, Brunch
- Full bar
- Parking Lot Available, Valet Parking
- Reservations Accepted
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Related Stories (9)
Parigi's Chocolate Glob Has Been on the Menu Since 1984 — and It's Not Going Anywhere
Tuesday, March 8, 2016 at 4 a.m. by Alice Laussade
Welcome to "You Like This," in which we ask chefs two questions: 1) What's the best-selling dish at your restaurant? and 2) What's your favorite dish at your restaurant? We hope the answer to the first question will open your eyes t...
We Gave Parigi Chef Chad Houser This Big Box of Crap and He Made Us Easter Dinner
Tuesday, April 3, 2012 at 7:02 a.m. by Alice Laussade and Nick Rallo
Welcome to the return of The Box. Last time, Craig Cottier turned the ingredients from The Box into radass St. Paddy's Day drinks. This time, we gave our big box of crap to Chad Houser, Cafe Momentum do-er and Parigi cheffer ("Parig...
Parigi's Janice Provost: Rules of the Road and Why You Should Be Nice
Friday, June 10, 2011 at 4:16 p.m. by Jenny Block
In the third part of our Q&A with Janice Provost, chef/owner of Parigi Restaurant, she lays down the rules of her kitchen. Check out the rest of our interview here and here. What are your top five rules of the kitchen? 1. Never say ...
Parigi's Janice Provost: These Are a Few of Her Favorite -- and Not So Favorite -- Things
Thursday, June 9, 2011 at 6:21 p.m. by Jenny Block
Yesterday, we asked Janice Provost, chef/owner of Parigi Restaurant, to tell us about herself, her restaurant and her thoughts on the national dining scene. Today, she shares her views on dining in Dallas. What are the five Dallas r...