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1722 Routh St.
Dallas, TX 75201
Critics' Pick
Best Of


  • Sun-Thur 11:30am-2pm, 6pm-10:30pm, Fri 11:30am-2pm, 5:30pm-10:30pm, Sat 5:30pm-10:30pm
  • $$; $$$
  • Vegetarian Friendly, Wheelchair accessible, Takeout
  • Dinner
  • Full bar
  • Metered Parking, Street Parking, Valet Parking
  • Reservations Accepted
Slurp away at this Arts District noodle shop. Chef Teiichi Sakurai, formerly of Tei Tei and Teppo; bar manager Yosuke Fukuda; and general manager Ayako Thompson give humble handmade soba with dips like Texas pecan a pedestal and provide customers with unexpected libations like Japanese vodka. Patrons at the rooftop lounge can enjoy these and other specialty tipples in the sleek dining room or while gazing at the downtown vistas on Tei-An's rooftop lounge.

Related Stories (19)

  • Dallas' Most Interesting Restaurants No. 12: Tei-An
    Wednesday, September 9, 2015 at 4:01 a.m. by Scott Reitz

    Leading up to our annual Best of DallasĀ® issue, we're counting down the 50 most interesting restaurants in Dallas. These spots bring something unique or compelling to the city's dining scene, feeding both your appetite and soul. Whi...

  • Dallas' Cold Noodles for a Hot Summer
    Tuesday, June 23, 2015 at 6 a.m. by Scott Reitz

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    Monday, November 24, 2014 at 4 a.m. by Scott Reitz

    Does your family follow this tradition? After the table is set and a steaming turkey is placed just in front of your nose, your mother or some elder at the table makes everyone hold hands and announce what they are thankful for. At ...

  • Where Chef John Tesar Eats Out in Dallas
    Monday, July 14, 2014 at 5 a.m. by Amy McCarthy

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