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The Blue Fish

3519 Greenville Ave.
Dallas, TX 75206
Best Of


  • Sun-Thu 5pm-10:30pm, Mon-Fri 11:30am-2pm, Fri-Sat 5pm-11:30pm
  • $$; $$$
  • Catering, Order Online, Patio/Sidewalk Dining, Smoking, Takeout, Vegetarian Friendly, Wheelchair accessible
  • Dinner, Late Night, Lunch
  • Full bar
  • Parking Lot Available, Valet Parking
  • Reservations Accepted, Reservations Accepted, Reservations Recommended
A hip vibe bolstered by mixed wood and metal design elements bestow upon this Japanese restaurant specializing in sushi a sleek sheen. Whimsical signature rolls like the South Beach set atop a martini glass only accentuate it. As does the price. Salmon, crab, shrimp and avocado wrapped in cucumber with a vinaigrette and masago will set you back $12.95. The folks behind Blue Fish have been at it in this first area location since 1998. With restaurants all over DFW, the price doesn't keep sushi lovers from biting. The hip masses come for more than the raw fish and tangy rice. The restaurant offers a full menu, from potstickers and hibachi to the ubiquitous ahi tower and bento boxes.

Related Stories (4)

  • Five Dallas Sushi Joints For the Scenester In You
    Thursday, July 28, 2011 at 8:13 a.m. by Scott Reitz

    It's a hard and fast rule of scenesterism, regardless of which sect you belong to: No matter how far you live from the ocean, stylish sushi must be in your dining rotation. Whether it's Deep Ellum hipsters, Uptown collar-poppers (th...

  • Blue Fish Mini Treat Great for Dieters and Drinkers
    Tuesday, June 28, 2011 at 11:46 a.m. by Monica Berry

    About a month ago, Blue Fish Japanese Restaurant put a bite size version of its most popular item, the Ahi Tower, on its happy hour menu. According to Benny, a server at the Las Colinas location (925 W. John Carpenter Freeway), cust...

  • Blue Fish's Happy Hour: Reason to Rave
    Tuesday, February 22, 2011 at 11:21 a.m. by Kristy Yang

    Each week, Happy Eating highlights a restaurant happy hour food menu. This week, we're on Lower Greenville for sashimi at The Blue Fish. Where: The Blue Fish Sushi, 3519 Greenville Ave. When: 5-7 p.m. Monday-Friday The Scene: Dining...

  • Rice brewhaha
    Thursday, November 5, 1998 at 3 a.m. by Mark Stuertz

    The Japanese lust for fugu, or puffer fish, is one of the most fascinating yet perplexing obsessions in the culinary universe. It's served thinly sliced as sashimi or in nabemono, one-pot meals cooked at the table in broth or oil. Y...


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