Event Name- OR - Select an option below
Luciano Cola's Italian restaurant combines rustic and elegant elements to create a casual atmosphere where friends and family can commiserate, businessmen can close deals and couples can cavort over a plate of antipasto misto della casa. Sure, there are plates of spaghetti drowned in red sauce. There is also lasagna Ripiena alla Romana (lasagna stuffed with meatballs, sausage and three cheeses), homemade gnocchi (Antonio's is a family outfit) and paglia e fieno (straw and hay). The latter is green and white fettuccine with ham, mushrooms, cream and Parmesan. The Cioppino Antonio, the house version of fisherman's stew, is huge in portion and popularity. Also popular are the pizzas, like the traditional and complex capricciosa. Ask about the daily risotto special.