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If you're new to Indian cuisine and still a bit intimidated by all the unfamiliar dishes out there, Clay Pit is a great place to start. You can ease your taste buds' journey into the unknown by sampling foods with a hint of familiarity, such as the deliciously gooey cream cheese naan or the tangy mango cheesecake. While you're at it, try the kebabs-choose from beef, malai (with chicken) or boti (with lamb). And if you're already a fan of Indian cuisine, fear not: Clay Pit's capable chefs handle all your favorites with care-the curries, daal and channa masala are all up to snuff.