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Oishii - Closed

2525 Wycliff Ave. Dallas, TX 75219 | Uptown & Oak Lawn | 214-599-9448

Location Description:

While this Oak Lawn restaurant is most popular for its sushi -- especially its specialty rolls like the namesake offering with soft-shell crab, avocado wrapped with chopped snow crab, wasabi cream and Sriracha sauce -- the kitchen puts out all manner of pan-Asian all-star fare. These include crab Rangoon, satays and hot pots, an Eastern classic akin to everything-but-the-sink tableside gumbo. The latter is a signature dish. But, again, the sushi, as fresh as a teenage boy trying to steal a kiss from his schoolyard crush, is what retains regulars. Traditional nigiri, like unagi, tobiko and maguro, comes in pairs. The maki rolls vary in size (between six to eight segments). However, the standards are well represented in a restaurant that makes abundant use of rich wood reminiscent of Japan.


Related Stories (4)

Details

  • Cuisine(s): Japanese, Sushi
  • Hours: Sun 1pm-10pm, Mon-Sat 10:30am-10pm
  • Price: $$, $$$
  • Serving: Dinner, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted, Not Necessary
  • Parking: Lot Available
  • Payment Types: All Major Credit Cards
  • Attire: casual
  • Features: Business Dining, Delivery, Takeout, Vegetarian Friendly, Wheelchair Accessible

Related Stories

  • City of Ate: Food News
    After nearly a year of closure the wait is over. Oishii opens today at 11 a.m. for lunch. Thanh Nguyen closed his Oak Lawn neighborhood restaurant last December after it was completely...
  • City of Ate: Food News
    Could this be the year the signs hoisted in front of Asian restaurants are measured by the size of their chopsticks? On Fitzhugh Avenue, Dalat's recently installed pho-beacon reaches up into...
  • City of Ate: 100 Favorite Dishes
    As a countdown to the Dallas Observer's "Best of Dallas" 2010, City of Ate is serving up 100 of the favorite dishes we crave, savor and hope to scarf down again soon. These dishes are in no...
  • Dining: Reviews
    On the second visit we ended up next to the same car we slipped alongside on the first trip: a red Plymouth Sundance with Tweety Bird slip covers over the front buckets. This was weird: two...

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