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Dallas store director Michael Caufield oversees one of three Texas locations belonging to the Sunflower Farmers Market chain, a less-pricey alternative to Whole Foods and Central Market. The mission is much the same: to provide consumers with natural and organic foods for a healthier, more environmentally conscious lifestyle. The produce is fresh. Bulk options can be ground into varieties of butter (e.g., peanut and almond). The meat and seafood department sells Harris Ranch all-natural beef, Sunflower's own freshly made natural sausages as well as fresh catches. With the money saved pick up a bottle from the wine-and-beer section or a bouquet from floral department.