The European twists are there, to be sure: truffles, snails, pâté and Parma prosciutto. There's a sort of winsome arrogance to the BLT, which is composed of brie, lettuce and tomato. In a sign of still more haute haughtiness, you can order the BLT with bacon--for an extra buck. But it is how these classic European items are dressed up, rather than the twists themselves, that is... More >>>
<>Twisted: Grilled shrimp with pineapple over pan-seared sea bass with rum butter sauce--now that's eclectic.