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Blogs
May 11, 2012
How Will Texas' Cattle Crisis and Rising Beef Prices Test Dallas' Love for Steak?
This January, the Houston Press ran a prophetic story about last summer's drought and its coming effects on beef prices. Katherine Shilcutt's story, like our own Brantley Hargrove's story did a few months before, described Texas ranchers who sold off their cattle when the costs associated with raisi ... More >>
Blogs
March 22, 2012
Great Texas Drought of 2011 Was the Costliest Ever
It was clear when A&M's livestock economist said the drought had an agricultural toll of $5.2 billion back in August -- which didn't even really mark the nadir of the heatwave -- that we hadn't seen the worst this drought could do. Now we know: $7.62 billion in agricultural losses ... in a single y ... More >>
Blogs
December 1, 2011
Franconia Taps Distributor to Help its March Toward Craft-Brew World Domination
Dennis Wehrmann, brewmaster at McKinney's 2011 Best of Dallas®-winning Franconia Brewing Company, hasn't given up on bottling. His targeted late-summer or early-fall starting time passed, but bottling is still in the works for the company, he says. And with the decision to hand distribution ... More >>
Blogs
November 2, 2011
What Happens to the World's Unused Pumpkins?
Dallas ArboretumSunday evening, just hours until Halloween, there were still hundreds of un-sold pumpkins at a local farmers market. It raised the question -- what happens to all the left-behind gourds? Do the extras go to the pie factory? Or are they all just tossed in the dump? Turns out ... More >>
Blogs
August 17, 2011
A Spoonful Of Honey May Not Keep Your Allergies Down, But It's Tasty Enough To Try
I've been eying the weather channel a lot lately. Not for the temperature, but for the pollen count, which apparently will begin an upward march as soon as the mercury begins to wane and the fall allergy season kicks off. Allergies aren't good for food critics, as you might have heard. I've ... More >>
Blogs
July 27, 2011
A Second (But Still Shitty) Life for Bluefin Tuna, the 600-Pound Chicken of the Sea
FlickrBluefin: It's what's for dinner, presuming you have flexible food morals.Wednesday is Arts and Life and Style Day at the nation's newspapers, which, believe it or not, still contain no small amount of interesting food news. Our Wednesday Feed highlights the best of it. Tim Carman at Th ... More >>
Calendar
May 5, 2011
Egging the Question
FlickrBluefin: It's what's for dinner, presuming you have flexible food morals.Wednesday is Arts and Life and Style Day at the nation's newspapers, which, believe it or not, still contain no small amount of interesting food news. Our Wednesday Feed highlights the best of it. Tim Carman at Th ... More >>
Calendar
April 14, 2011
Shop a Century of History
FlickrBluefin: It's what's for dinner, presuming you have flexible food morals.Wednesday is Arts and Life and Style Day at the nation's newspapers, which, believe it or not, still contain no small amount of interesting food news. Our Wednesday Feed highlights the best of it. Tim Carman at Th ... More >>
Blogs
February 28, 2011
Oyster Appellations Return to the Gulf Coast
More than a century ago, there wasn't any such thing as a "gulf oyster." Oysters were offered under specific place names -- a tradition revived this weekend at the first Foodways Texas symposium in Galveston. Jenny WangThe program wasn't devoted entirely to oysters: Kelly Yandell, one of a f ... More >>
Blogs
February 24, 2011
Jack Frost Jacked with Local Farmers, But Not Too Much
While most of us may have celebrated those snow days earlier this month, you can bet the local farmers weren't making snow-angels. Because it undoubtedly affected crops, City of Ate set out to discover how badly those February-frosts tinged the local leafage -- specifically the farmers contributi ... More >>
Blogs
November 12, 2010
Half-Shell Fans Beware, the Future
For Gulf Oysters is Murky
A waiter at City Diner and Oyster Bar in Corpus Christi broke the appalling news to my wife, in-laws and me last weekend as we made a trip to the coast: No fresh Texas oysters on the half-shell. Not one. Sorry, he said. Dealer prices a week into the start of Texas' oyster harvest from public leas ... More >>
Blogs
October 28, 2010
Scarrots Are Real. Be Afraid. Be Very Afraid.
Scarrots. Apparently, they're not a joke. I heard of them recently and thought that my friend was just making up some cutesy word for carrots. But, Scarrots really exist. Turns out, "A Bunch of Carrot Farmers" (led by Bolthouse Farms) are trying to trick kids into eating carrots this Hallowee ... More >>
Blogs
June 7, 2010
The Key to Good Cheese? You Gotta Love Your Goats. (No. Not That Way.)
Hanna RaskinHow could you not love a face like this? When a dish transcends its components, its circumstances and a critic's expectations, it's almost invariably described as "made with love." The treacly sentiment may or may not hold true in the kitchen, but a recent tour of goat dairies in ... More >>
Calendar
June 4, 2009
ComeHome
Hanna RaskinHow could you not love a face like this? When a dish transcends its components, its circumstances and a critic's expectations, it's almost invariably described as "made with love." The treacly sentiment may or may not hold true in the kitchen, but a recent tour of goat dairies in ... More >>
Calendar
April 2, 2009
Farm to Market
North Haven Gardens gets fresh with you
Dining
February 12, 2009
Oyster Species Guide
North Haven Gardens gets fresh with you
Calendar
November 13, 2008
Flat Broke
North Haven Gardens gets fresh with you
Blogs
August 12, 2008
We Can't Stop Looking at This 1929 Forest Avenue High School Yearbook
North Haven Gardens gets fresh with you
Calendar
May 24, 2007
Latin Beat
North Haven Gardens gets fresh with you
Music
May 3, 2007
Damien Rice
Monday, May 7, at the Majestic Theater
Calendar
January 25, 2007
The Cows Come Home
Monday, May 7, at the Majestic Theater
Calendar
February 9, 2006
Fish Story
The Modern screens an eye-opening Nightmare
Best of Dallas
October 14, 2004
Best Florist
Dr Delphinium Designs & Events
Dining
January 15, 2004
Kobe Spam?
The steak house is going Wagyu
News
September 27, 2001
Corraled
The USDA backs off its tough new meat-inspection standards. That's a good thing, beef producers say.
News
March 22, 2001
Buzz
Java jive
Best of Dallas
September 21, 2000
Best hamburger (tie)
Angry Dog & Jake's Old Fashioned Burgers and Beer
News
February 10, 2000
Fooling with Mother Nature
Plano-based Frito-Lay finds it's better to be safe than sorry with genetically modified foods
News
January 13, 2000
Bay botch
Oysterman Joe Nelson says pollution is slowly killing Galveston Bay. Is anyone listening?
News
July 30, 1998
Letters
Oysterman Joe Nelson says pollution is slowly killing Galveston Bay. Is anyone listening?
News
June 18, 1998
Letters
Oysterman Joe Nelson says pollution is slowly killing Galveston Bay. Is anyone listening?

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