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Subject: Beverage Manufacturing

  • Statute Stomp

    August 25, 2006
  • Hedge Fund Clearly Planning One Hell of a Fourth of July Throwdown

    July 2, 2007
  • Chuck This

    July 3, 2007
  • Reddy, Set, Tank

    March 7, 2008
  • Dallas, the Champagne of Cities?

    July 9, 2008
  • Dallas, Not Living the High Life

    July 15, 2008
  • Good Times Are in the Bag! Or Not, As Ice Investigation Continues.

    August 8, 2008
  • Grape Expectations

    Winefest uncorks at a new home

    October 16, 2003
  • Mad Men

    November 10, 2008
  • Food For Thought...

    "A lot of people have left the category. Also a lot of young people have not entered the category, so these ads may help Coke both recruit new, young consumers and recruit some lapsed consumers." (Beverage Digest editor John Sicher, clearly excited over the soft drink company's new marketing campaign) An upcoming advertising effort hopes to boost soft drink sales, which had slumped with the emphasis on more expensive water brands. There's something wrong with this line of thinking...

    January 22, 2009
  • Hash Over

    June 25, 1998
  • Hash Over

    July 9, 1998
  • Whine capital of Texas

    July 16, 1998
  • Hash Over

    February 25, 1999
  • Hash Over

    March 4, 1999
  • Hash Over

    September 2, 1999
  • Cobweb Quad

    Quadrangle cuisine

    August 17, 2000
  • Best honky tonk

    September 21, 2000
  • Sunken Island

    Gozo gets shuttered up

    February 1, 2001
  • Best Wine/Liquor Store

    September 26, 2002
  • Month, Week, Daze

    Mark your calendar. October is the month for wining and dining.

    October 10, 2002
  • Wine Rocks

    Rock stars plus alcohol can add up to a lot of things. But when you add organic grocery stores to the rock and booze equation, the sum must certainly change, right? Guess we'll find out when Maynard James Keenan makes an appearance at the Whole Foods Market in Plano from 4:30 to 7:30 p.m., March 23 where he'll be signing bottles of wine from his 80-Acre Arizona Stronghold Vineyard. You could write this off as just another rocker's vanity project, but Keenan is an honest-to-goodness vintner. T

    March 19, 2009
  • Random Drink Blur

    Celebration remembers Prohibition-era winemakers

    March 20, 2003
  • Best Latin Club

    September 25, 2003
  • Chicken-Fried Infamy

    It's a batter battle as Texas faces Oklahoma

    October 9, 2003
  • Killian's California Red...And White

    Souverain's Winemaker's Reserve Cabernet, one of the wines to be featured at Jasper's tomorrow night.Beer pairing dinners have been the rage of late, but apparently some people still do things the old-fashioned way. Kent Rathbun's Jasper's (7161 Bishop Rd., Plano) is offering a four-course wine pairing dinner with Ed Killian--good name for the maker of a mass produced "Irish" red beer, although he's really the head winemaker of Souverain Winery in California's Alexander Valley. The dinner is $75

    April 7, 2009
  • Want More Beer? Change This Law!

    October 16, 2008
  • Beer Is Good

    October 16, 2008
  • Hey, Man, Can I Get $3?

    August 28, 2008
  • Summers Night

    June 26, 2008
  • Get a Cru

    April 3, 2008
  • Happy Birthday, G.

    September 13, 2007
  • Wine Me, Dine Me

    April 6, 2006
  • Tasting Colleyville

    October 19, 2006
  • Apple Juju

    Frankie Carabetta brings N.Y.C. to Big D

    January 26, 2006
  • Sour Grapes

    November 10, 2005
  • Drink Up

    Loosened Texas laws spawn a litter of Dallas street wineries. Ready for Preston Hollow Pinot Grigio?

    August 4, 2005
  • Guest-Mex

    Cafe San Miguel to open in June

    May 26, 2005
  • Cooking With Class

    Soon, Dallas students can learn the restaurant biz in school

    February 3, 2005
  • Lotus Blossoms

    There's a flurry of curry in the metroplex

    May 29, 2003
  • Cockfight

    A Plano homemaker finds herself in a legal pit with a very big rooster

    May 9, 2002
  • Near Beer

    The fad fades, but brewpubs survive

    January 25, 2001
  • Return to blender

    Maritage's mix of flavors doesn't quite mesh

    March 23, 2000
  • Hash Over

    Drink up

    February 17, 2000
  • Hash Over

    May 21, 1998
  • Food For Thought 4.8.09

    "Coke's messages were totally unacceptable, creating an impression which is likely to mislead that Coca-Cola cannot contribute to weight gain, obesity and tooth decay." (From a statement released by the Australian Competition & Consumer Commission regarding an advertising campaign run by the Atlanta-based soft drink company. Coca-Cola's ads labeled as myths the belief that the product causes your teeth to rot, contributes to weight gain and so on. Coke admits the ads could have bee

    April 8, 2009
  • Pub Trivia

    February 28, 2008
  • Sips And (Sound)Bites And Almost Fist Fights

    Back to school, with drinking--and threats--allowed: a panel discussion at the drinklocalwines.com conference.​This past Saturday, a sold-out crowd gathered at Le Cordon Bleu Institute of Culinary Arts in North Dallas for the first-ever DrinkLocalWine.com Conference. Hosted by website founders Jeff Siegel and Dave McIntyre and the Texas Department of Agriculture's Go Texan program, the event drew wine makers, wine writers, bloggers and enthusiasts from far and wide for discussions on the topi

    August 17, 2009
  • Hophead: Beer Across Texas Guides Brew Lovers To The Lone Star State

    ​Fort Worth's Paul Hightower may make his living as a technical writer, copywriter and indexer, but one of the great passions in his life is beer. On his Dallas Craft Beer Examiner blog, he is a relentless and well-informed cheerleader for the best beers available in North Texas, whether they're brewed locally or abroad. Writing a guide to Texas brewers would seem an obvious choice for a textbook author with such an extensive knowledge of the subject. As it turned out, though, his friend and f

    October 29, 2009
  • Hophead: Michelob Rye P.A. And Bavarian Wheat Outdo Some Craft Brewers. What Is The World Coming To?

    Jesse HugheyMichelob Bavarian Wheat​Last week, Pyramid's Haywire Hefeweizen proved a tad, shall we say, underwhelming. This week seemed a perfect opportunity to try a couple of macro-brewed attempts at craft-brew styles, just to put things in perspective. After all, if a relatively small outfit like Pyramid can't get the wheat-beer style right, surely a lowest-common-denominator, masses-pleasing corporate behemoth like Anheuser-Busch couldn't do a better job, could it? And then there's this ne

    November 19, 2009