Chocolate

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Blogs
December 26, 2008
Just In Time For Boxing Day: Zakk United's Top Holiday Cocktails
So good he also posted these on his 97.1 KEGL blog--actually he told us "blahg," but it pretty much means the same thing. Listed in no particular order. "The white dream is my fav," he says. CHRISTMAS COSMOPOLITAN ½ oz. Cointreau ½ oz. Cranberry juice 1 tsp. Fresh lime juice 1 ... More >>
Dining
July 13, 1995
Watching bread rise
Fairmount St. Cafe capitalizes on the bakery craze
Dining
November 9, 1995
Pasta perfect, service prego
Momo's carries on the tradition of the surly waiter
News
October 31, 1996
Bread and Circuses
When food legend Julia Child came to Texas spreading her gospel of good eating, no one was spared. Not even Big Tex
Dining
March 27, 1997
Hot Dish
When food legend Julia Child came to Texas spreading her gospel of good eating, no one was spared. Not even Big Tex
Blogs
February 4, 2009
Praying To The Saint...Of Chocolate
Chocolate, chocolate and more chocolate. It's almost like there's a chocolate-centric holiday coming up or something. A holiday that could have been custom-created for Central Market's brand and aesthetic, if Central Market had existed in 270 CE, around the time of Saint Valentine. No matter. This ... More >>
Blogs
February 13, 2009
Pop...Without The Cork
Megan FeldmanLinda (right) and Angela RiordanIf you've been slacking on your Valentine's Day preparations and you happen to be in Addison, the folks over at Yo Pop Etc. are happy to help.The place seems an unlikely spot for romantic sweet nothings given its non-descript strip mall location on Midway ... More >>
Best of Dallas
September 21, 2000
Best chocolate chip cookie (tie)
J.D.'s Chippery & Great Harvest Bread Co.
Best of Dallas
September 21, 2000
Best cake by the slice
Dallas Affairs Cake Co.
Best of Dallas
September 21, 2000
Best cup of coffee
Einstein's Bagels
Best of Dallas
September 21, 2000
Best dessert
Salve! Ristorante
Best of Dallas
September 21, 2000
Best doughnuts
Mustang Donuts
Best of Dallas
September 20, 2001
Best Take-home Dessert
Dallas Affaires Cake Co.
Best of Dallas
September 20, 2001
Best Comfort Food
Lucky's Café
Best of Dallas
September 26, 2002
Best Chocolate Chip Cookie
JD's Chippery
Calendar
January 3, 2008
Sweet Mulch
JD's Chippery
Calendar
April 20, 2006
Chocoholism
JD's Chippery
Calendar
December 21, 2006
Bar None
Try the best in Affairs
Calendar
March 29, 2007
Blast My Bubble
Get on the floor for DIFFA
Calendar
May 12, 2005
Kowtow to Cacao
Chocoholics unite at Gourmet Showcase 2005
Best of Dallas
October 14, 2004
Best Gimmick Martini
Turkish coffee martini at Kismet
Blogs
June 16, 2009
Chocolate Confidential
When one of the top pastry chefs in town hands you a chocolate bar and says she's in love, you listen. In fact, I believe Rhonda Ruckman's exact words about the Patric bar she gave to me yesterday were, "As far as Madagascar chocolate goes, this kicks Valrhona's ass."Rhonda RuckmanComing from thi ... More >>
Blogs
September 10, 2009
Veggie Guy: Vegan Chocolate Confections
Chocolate--that's my kryptonite. Nothing makes me weaker in the knees than feasting on a chocolate dessert after dinner! My ancestors sure knew what they were doing by using the magical cacao bean as currency back in the day. But so many Dallas confectioners bastardize their chocolate creation ... More >>
Dining
October 8, 2009
Cheap Bastard Goes to the State Fair and Gets Her Fry On
Chocolate--that's my kryptonite. Nothing makes me weaker in the knees than feasting on a chocolate dessert after dinner! My ancestors sure knew what they were doing by using the magical cacao bean as currency back in the day. But so many Dallas confectioners bastardize their chocolate creation ... More >>
Blogs
January 26, 2010
If Memory Serves: Zero Candy Bars
Denver WestwordIf Memory Serves chronicles moments from my dining past, perhaps explaining what's wrong with me.It has been dismissed as a white Snickers. The company that makes them has changed hands so many times it's near impossible to keep track. And when I went to the 7-Eleven by our posh, t ... More >>
Blogs
February 4, 2010
Appetite for Instruction: French Kiss Cocktail Demonstrated by Ryan Kreps of RA Sushi
Sarah JohnsonEvery mall, grocery or drugstore you walk into is decorated with red and pink hearts. Little kids are writing "will you be mine" on their Dora the Explorer-themed cards. Husbands are frantically making last minute dinner reservations, while wives are buying expensive lingerie. A ... More >>
Calendar
January 28, 2010
Sweet School
Sarah JohnsonEvery mall, grocery or drugstore you walk into is decorated with red and pink hearts. Little kids are writing "will you be mine" on their Dora the Explorer-themed cards. Husbands are frantically making last minute dinner reservations, while wives are buying expensive lingerie. A ... More >>
Calendar
January 28, 2010
Sweet School
Sarah JohnsonEvery mall, grocery or drugstore you walk into is decorated with red and pink hearts. Little kids are writing "will you be mine" on their Dora the Explorer-themed cards. Husbands are frantically making last minute dinner reservations, while wives are buying expensive lingerie. A ... More >>
Blogs
August 4, 2010
How to Build Dallas' Reputation as a Chocolate City
Every chocolatier at next weekend's Chocolate Conference, sponsored by DallasChocolate.org, is slated to participate in a roundtable discussion of "the state of chocolate in Dallas." Panel members will presumably debate the quality and quantity of artisanal chocolate available in the DFW area ... More >>
Blogs
August 19, 2010
Wow, Dark Chocolate,
You Sure Are Sluttin' It Up
A little advice for those of you tuning in from work: Don't do what we did and Google images for "dark chocolate slut."Dark Chocolate, you are such a candy aisle whore now. I love you, Dark Chocolate, but you used to be special. On Halloween, I used to get all hyped to see Hershey's Special ... More >>
Blogs
November 1, 2010
Dude Sweet Chocolate's Tobacco and Chocolate Mix Gets Goes Almost Prime Time
Photo by Manny RodriguezDude Sweet Chocolate's Katherine Clapner is busy making doughnuts this afternoon to feed 100 people at tonight's Bishop Arts Big Table fundraiser in Oak Cliff, but her biggest worry has nothing to do with pastry. "I'm scared to death," Clapner says of the impending de ... More >>
Blogs
November 5, 2010
What, No Marshmallow-Topped Yams?
Thanksgiving Menus for the Non-homebodies.
Thanksgiving is just under three weeks away, which means it's high time to choose recipes, draft a shopping list and find the roasting pan. Or, alternately, make reservations. For folks without nearby relatives or an inclination to cook, a number of local restaurants are serving up Thanksgiving ... More >>
Blogs
November 12, 2010
Pastry Chef Morgan Wilson's Chocolate Treat Too Bittersweet for Lovers?
BravoRitz Carlton executive pastry chef Morgan WilsonFellas, you may want to think hard before you nab a box of Godiva Chocolate Top Chef Just Desserts Collection for your wife this holiday season. One of the four chocolates in the set designed by the Ritz Carlton's executive pastry chef Mor ... More >>
Blogs
December 7, 2010
It's Em-Effing Cookie Baking Time:
Black Forest Crinkle Cookies
Alice LaussadeOr you could skip the baking and snuggle up with a bottle of optional ingredient.'Tis the season to get fat on Black Forest crinkle cookies. They're chocolatey. They're cherry-y. These Black Forest crinkle cookies will blow your face off with deliciousness. They taste like brown ... More >>
Blogs
December 13, 2010
It's Em-Effing Cookie-Baking Time: Chocolate Chip Bacon Cookies
Alice LaussadeChocolate chip cookies with bacon? Yes, Virginia, there is a Santa Claus. (He suffers from angina.)It's the holidays. A time filled with magic and wonder -- a time when wishes are granted. A time when getting completely blackout drunk is socially acceptable and everyone's nice t ... More >>
Blogs
December 20, 2010
It's Em-Effing Chocolate-Eating Time: Peppermint Bark
It's a Christmas miracle! No-bake treats that taste beyond delicious. All you need is a 11-by-17-inch cookie sheet, a hammer (sweet!), a freezer and a little patience at the stove. If you're no good at baking and you're really good at eating chocolate, this is the holiday treat for you. Stra ... More >>
Blogs
January 11, 2011
Breaking News: Uptown Popcorn Bitch-Slaps Orville Redenbacher
Uptown Popcorn recently opened in NorthPark mall with more than 70 popcorn flavors that are way more tasty than that microwavable Orville Redenbacher's you have in your pantry. A mini bag of most of Uptown Popcorn's flavors will only set you back $1.75 and holds about three cups of crazy awes ... More >>
Calendar
January 13, 2011
Race for the Beer
Uptown Popcorn recently opened in NorthPark mall with more than 70 popcorn flavors that are way more tasty than that microwavable Orville Redenbacher's you have in your pantry. A mini bag of most of Uptown Popcorn's flavors will only set you back $1.75 and holds about three cups of crazy awes ... More >>
Blogs
February 8, 2011
As If We Need To Tell You, Avoid These Candies On Valentine's Day. Seriously.
Consult Dr. Chuck Norris before giving anyone modified candy dispensers on Valentine's day.Valentine's Day is a zero-sum game. And I say that as someone who loves Valentine's Day, as someone who knows terms like "Hallmark holiday" and "Singles Awareness Day" are just the protests of the unhappy a ... More >>
Blogs
March 23, 2011
nib chocolate's Stephen Smith on the Sweet Life
Here's some hopeful news for all you C students out there: At the prestigious Le Cordon Bleu culinary school in Paris, Stephen Smith's "worst subject of everything was chocolate." Apparently, he got better. In fact, he got good enough to operate his own wholesale chocolate business, nib cho ... More >>
Blogs
March 25, 2011
Don't Trifle with this Truffle Recipe
In part one of this week's Three Course Meal, we gave you a look at Stephen Smith, chocolatier and owner of nib chocolate. In part two, we asked Smith to complete our thoughts for us. In today's final installment he shares a recipe for Russian Caravan Truffles. Remember, crafting chocolates ... More >>
Blogs
July 1, 2011
What Makes Kozy Kitchen Cozy?
Scallops at Kozy Kitchen.What makes Kozy Kitchen cozy? It's definitely the comfort food the restaurant serves and not its stark décor. Kozy Kitchen's atmosphere actually feels pretty sterile with its nine vertical paintings on the walls, brown vinyl booths, dark brown wood chairs and black ... More >>
Blogs
August 12, 2011
Choco-Porn, Courtesy of Oak Cliff's CocoAndre
Photos by foodbitchIn a tiny space on Davis Street in Oak Cliff, you can find CocoAndré Chocolatier. And if you do happen to find it, you'll discover something special: a passionate chocolatier with a particularly interesting story about a rediscovered chocolate once thought to be extinct. ... More >>
Blogs
October 14, 2011
Dude Sweet's Crack In a Box: I GOTTA HAVE IT, GIMME SOME, CRAAAACK
The first time I bought Dude, Sweet Chocolate's "Crack in a Box," it was on a whim and possibly because the name was amusing. Later that evening, as I polished off the last bite of the two large slabs that were inside the box, I had my "ah-ha!" moment: the name is in reference to the fact th ... More >>
Blogs
October 26, 2011
Katherine Clapner, the Woman Behind Dude, Sweet, On Life as a Chocolatier
Each week we meet a new local chef in our Three-Course Meal series. This week, Katherine Clapner, the woman responsible for making us crazy for Dude, Sweet Chocolate, explains how she paved her way to her little shop in Oak Cliff, which recently was named Best Devil's Advocate and Best Chocol ... More >>
Blogs
December 1, 2011
La Duni's Ice Cream: Cinco Times Better Than the Quatro Leches
photo by foodbitchToasted almond ice cream at La DuniIn Happy Endings, foodbitch goes on the hunt for Dallas' unsung and unsurpassed desserts. Today: the ice creams at La Duni. La Duni may be famous for its intensely beautiful and equally delicious cakes, but, at least for me, the restaurant ... More >>
Blogs
December 15, 2011
Oak Cliff's CocoAndré Chocolatier Hits the Catwalk, and Keeps Hitting its Stride
In 1985 Andrea Pedraza found herself in need of a little extra cash when a friend told her about a new chocolate shop that had just opened and was hiring. Going to the interview, Pedraza was hopeful, but didn't think working in a chocolate shop was realistic. Three weeks later, Rex Morgan, ow ... More >>
Blogs
February 7, 2012
This Week's Best Food Deals, Starring Cakes in Jars, Fish and Lots of Chocolate
SokolataYou look pretty good, for a vegan.Foodbitch's inboxes fill each day with a metric shit-ton of offers, flash sales and discounts. Here are some of this week's foodfull best. Living Social: 4-Course Chocolate-themed Meal for 2 at NCuisineIt must be close to Valentine's Day, the way res ... More >>
Blogs
February 8, 2012
Central Market's Chocolate Festival: A Guide
Central MarketCentral Market's annual chocolate festival starts today and lasts through February 14. Some of the best chocolatiers from around the world will make appearances over the next few days and, as always, there are some interesting back stories. If you can fight through the crowds, d ... More >>
Calendar
February 2, 2012
Death by Chocolate
Central MarketCentral Market's annual chocolate festival starts today and lasts through February 14. Some of the best chocolatiers from around the world will make appearances over the next few days and, as always, there are some interesting back stories. If you can fight through the crowds, d ... More >>
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