Subject:

Eric Asimov

  • Blogs

    January 9, 2012

    What Does the Internet Say About the Health of Dallas' Dining Scene?

    Eric Asimov, the interim New York Times restaurant critic sandwiched between Sam Sifton and his permanent replacement Pete Wells, published a story last week about his short tenure as a critical diner. Asimov reviewed restaurants before becoming a full-time wine columnist in 2004. His column compar ... More >>

  • Blogs

    January 26, 2009

    Food For Thought...

    "Wine bulletin boards are the equivalent of Fox News and MSNBC, each preaching to their own committed choir and trashing the other." (Eric Asimov in the New York Times)

  • Dining

    November 29, 2001

    Food Fight

    Restaurants and reviewers square off in an often acrimonious battle

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