I can't figure out why Indian food isn't more popular. Of all the cuisines to enjoy, it has the most character, most complexity and most diversity. A southern Indian curry flavored with coconut and heat is nothing like the rich meat stews from North India, and dishes from East India incorporate uniq ... More >>
So dear to my heart, so very dear is my anti-suburban bias, born of the political battles of yesteryear, back when we actually believed white people could fly. Ah, those were the days, were they not? Good was good, evil was evil, and the city limits lay between.
Now it's so perplexing. Last night w ... More >>
News broke last week that RedFork, the flailing gastro pub in Knox Henderson, has closed to undergo renovations. It will apparently re-open sometime early next year with a new menu and a new look -- "a neighborhood bar where you can watch the game and get a plate of food," manager Stephen Goniwiecha ... More >>
Comments come in many forms, and this one fluttered in on a twitter stream. Within a day of the sort-of-soft opening, the foodnicks were chattering about Deep Ellum's new sandwich shop, Uncle Uber's (2713 Commerce St.). Twitter user @imccanntx laid down the gauntlet shortly after we posted a ... More >>
We Texans love our food hot and spicy, so it's somewhat surprising that we haven't taken to Indian cuisine as much as some other ethnic dishes as sushi or Kung Pao chicken. But on further reflection, we are probably overwhelmed by the staggering parade of unfamiliar dishes with hard-to-pronounce ... More >>