Subject:

Hanoi

  • Blogs

    February 15, 2012

    A Conversation with Malai Thai's Chef-Owners Will Make You Want to Eat Pho, Like, Now

    Chef Braden Wages of Malai Thai in the West Village is originally from upstate New York. He and his wife, Yasmin, who is from Weatherfod, met while in school at Cornell. Running a restaurant was a long-term dream for both of them. But the concept for that place was based on a what sounds like an epi ... More >>

  • Blogs

    October 5, 2010

    West Meets East and Comes Back
    With a Full Stomach

    All photos by Kristy YangAt the Food Court in Thailand​I've been away for the past few weeks tending to some family stuff in Asia and have been a tad too busy to do any blogging. I'm sure the editor's ulcer will be relieved to know that I'm back now with my one measly post a week. While away, ... More >>

  • Blogs

    February 9, 2010

    Pho From Home: Ngoc Suong

    Photos by Kristy YangBun Cha​After a positive dining experience at the Super H Mart last week, I asked my mother if she was up for joining me on one more food expedition before she leaves town. She said yes, but any early excitement she held for Grimaldi's pizza or Rise No. 1 baguettes soon dissip ... More >>

  • Blogs

    November 24, 2009

    Pho From Home: Hanoi Style

    Pho Hung, Ho Chi Minh City.​In Pho From Home we seek out the variety of pho--authentic, Texified, good and bad--available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area. This time, we wrap up our excursion through Vietnam. Next week, we ... More >>

  • Blogs

    November 17, 2009

    Pho From Home: Finding Perfection

    ​In Pho From Home we seek out the variety of pho--authentic, Texified, good and bad--available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area.I am staring at a forty-paged PDF file on my laptop. My mother, who lives in Ho Chi Minh City, ... More >>

  • Blogs

    November 10, 2009

    Pho From Home: Vietnam

    In Pho From Home we seek out the variety of pho--authentic, Texified, good and bad--available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area.​As a little Vietnamese kid in a primarily white world, I never thought these three letters wou ... More >>

  • Blogs

    April 13, 2007

    Vietnam in Dallas, Something to Crow About

    In Pho From Home we seek out the variety of pho--authentic, Texified, good and bad--available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area.​As a little Vietnamese kid in a primarily white world, I never thought these three letters wou ... More >>

  • Blogs

    April 5, 2006

    The New Ashlee Simpson

    In Pho From Home we seek out the variety of pho--authentic, Texified, good and bad--available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area.​As a little Vietnamese kid in a primarily white world, I never thought these three letters wou ... More >>

  • News

    June 27, 2002

    The Spirits Move Them

    Followers of Cao Dai, a Vietnamese sect with frail tendrils in Dallas, say their time has come to spread the word. Just ask Victor Hugo.

  • Film

    October 11, 2001

    Secret Worlds

    Vertical Ray brightly illuminates Vietnamese family life

  • Calendar

    October 31, 1996

    Events for the week

    Vertical Ray brightly illuminates Vietnamese family life

  • Dining

    April 4, 1996

    Coming home

    Saigon Savour brings a rich Western touch to Vietnamese

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