Subject:

Jamie Oliver

  • Blogs

    March 27, 2012

    Beef Products Inc. Wants Us to Eat Pink Slime for the Jobs. Sorry, But We'll Pass.

    Processed-meat fever came to a head over the weekend. It started with a full-page ad, which appeared on Friday in the Wall Street Journal (and is on display below), paid for by Beef Product Inc. The company branded itself a paragon of food safety and cited "pink slime" libel as a threat to 3000 jobs ... More >>

  • Blogs

    June 15, 2011

    Ristorante Nicola's Luigi Iannuario on Paula Deen and How to Spoil a Good Book

    Ristorante Nicola executive chef Luigi Iannuario.​Born in Milan, chef Luigi Iannuario believes that the best way to know your way around a kitchen is to experience all kinds of kitchens. That's why he's made it a point to do it all -- resorts, hotels, a Michelin-rated restaurant, an internatio ... More >>

  • Blogs

    June 1, 2011

    Chef Erron Star Depew: It's OK When She Slices at TopGolf

    Erron Star Depew, up to par in TopGolf's kitchen.​Erron Star Depew is the chef at the new TopGolf location in Allen. Yes, you heard me right. Chef. TopGolf. Allen. Just because folks are swinging clubs doesn't mean they don't want to eat well too. At least that's what Depew figured when she cr ... More >>

  • Blogs

    April 20, 2011

    Canada's Answer to Julia Child? "Mais non" (Not)

    Laura Calder​Whether it's intended or not really doesn't matter: The minute a cooking program dubs itself French Food at Home and offers up a chef trying to be as understated, quirkily charming, yet educational as, yes, la grande dame d'American French cooking -- Julia Child -- it's setting it ... More >>

  • Blogs

    February 25, 2011

    Jamie Oliver's Great Escape

    Jamie Oliver at Athens​From the moment my inner ear first caught a bit of Jamie Oliver's East End, London, accent, with its gargled consonants and street urchin patois (he's the Artful Dodger with a frying pan) I was hooked. I've always considered Oliver to be a cut above most of the air-bru ... More >>

  • Blogs

    September 8, 2010

    Down on the Farm: Are Women Being Denied Credit for Changes to Eating Habits?

    In a less patriarchal and oppressive society, she'd be holding the pitchfork.​Ms. Magazine took on food politics this month, arguing in a cover story that women aren't getting enough credit for their contributions to the changing culinary landscape. Author Jennifer Cognard-Black fingers a "fa ... More >>

  • Blogs

    July 23, 2010

    Organic Burgers, Fried butter and Everything in Between

    Photo by Jose Ralat MaldanadoThe Pyramid Restaurant's Andre Natera was this week's media darling.​This week's Dallas foodie coverage is an assortment of organic, frozen and fried foods, dried and proscuitto-wrapped figs at the height of fig season, fancy Finnish foods and a battle at the Pyramid. ... More >>

  • Blogs

    July 21, 2010

    Rachel Ray About to Get Fried by Abel Gonzales Jr.

    ​The Friar of Fried, Abel Gonzales Jr., might have already gone national with coverage of his blessed artery-clogging concoctions at the State Fair of Texas, but he's about to steal the hearts of housewives everywhere with an appearance on the Rachael Ray Show. On July 28, four-time winner of a ... More >>

  • Blogs

    July 13, 2010

    Domino's Slims Down Pizza for Schools. Yes, Our Culture is Dying.

    ​No matter how many talented chefs Michelle Obama invites to the White House, or how many vegetable costumes Jamie Oliver dons, it seems unlikely school nutritionists will ever be able to strike pizza from their cafeteria menus. "You can't stop buying pizza for kids," says Sherry Brokenberry, ... More >>

  • Blogs

    June 10, 2010

    Apple Loves a Food App

    ​Apple released its list for the Apple Design Award's top 10 applications for iPhone, iPad and iPod Touch. Among them were sweetly addictive time-killing games (what, no Angry Birds? At least they included Doodle Jump), creative tools (Brushes for iPhone, TabToolKit) and yes, Jamie Oliver's 20-Min ... More >>

  • Blogs

    June 10, 2010

    Mmm, That Milk Tastes Like Coffee!

    Dtrap via WikimediaAn Autocrat coffee milk.​When we were just knee-high to a grasshopper, Granny and Mamaw would make us special drinks that made us feel like grown-ups. As the 'dults drank from the ever-ready pot of hot coffee, we'd get a tiny cup containing milk, sugar and really, just a splash ... More >>

  • Blogs

    July 28, 2009

    Top 10 Words You'll Never See On City Of Ate

    basheertome, via Flickr​Bards and poets from Shakespeare to INXS have pointed out that words, wielded with force and intent, are weapons sharper than thorns on a rose. But what do we know? We prefer watching Shakespeare in movie form (My Own Private Idaho was his best work) and we've never liked I ... More >>

  • Calendar

    March 24, 2005

    Pumped for Iron

    Bartenders get down

  • Calendar

    October 24, 2002

    Naked Ambition

    Jamie Oliver shows his twist at Central Market

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