Subject:

John Reardon

  • Blogs

    March 22, 2012

    New Brewing Company, Four Corners, Looks to Make it Easier to Open a Brewery

    Yesterday Robert Wilonsky over at the Dallas Morning News (that feels like putting a shoe on the wrong foot) reported on a fast-tracked code issue aimed at easing restrictions on Dallas microbreweries. As it stands now, these small independent brewers are relegated to "heavy industrial" zones and in ... More >>

  • Blogs

    December 13, 2011

    Deep Ellum Brewing Co. Opens Saturday

    ​Deep Ellum Brewing Co. beer has been available in local bars since last month's launch party brunch at The Common Table during Dallas Beer Week. Since then, its brews have been the stars of several beer dinners and other events at Cane Rosso, Holy Grail Pub and other beer joints. From 2 to 6 p.m ... More >>

  • Blogs

    November 10, 2011

    A Day by Day Guide to Dallas Beer Week

    ​Considering that I don't get paid by the word here on City of Ate, there is simply too much going on during Dallas Beer Week to list every event taking place this Saturday through the November 19 Dallas Beer Festival in Fair Park (which warrants its own post, coming soon). And that's not even tak ... More >>

  • Blogs

    November 1, 2011

    Deep Ellum Brewing Company Set to Launch, Starting at the Common Table

    ​Corey Pond at The Common Table just confirmed that his restaurant, while not in Deep Ellum, will nonetheless be the first to sell Deep Ellum Brewing Company's beers. The launch party will be 11 a.m. to 5 p.m. Saturday, November 12, as part of Dallas Beer Week (much more on that coming soon). At l ... More >>

  • Blogs

    June 17, 2011

    Notes From Deep Ellum Brew-B-Q and an Update on DEBC Opening

    From Deep Ellum Brewing Company Facebook pageJana Donohoe and Taylor Douglas at the Deep Ellum Brew-B-Q last Friday.​One thing successful beer fests have in common with unsuccessful beer festivals is that they involve a lot of standing in line. Another is disappointment when a coveted brew runs dr ... More >>

  • Blogs

    March 2, 2011

    Tasting Offerings From Two Prospective Dallas Breweries

    Jesse HugheyJohn Reardon of Deep Ellum Brewing Company pours a DEBC IPA.​Deep Ellum Brewing Company and Peticolas Brewing Company are both making progress toward opening and making their wares available to the general public, with DEBC completing the hire of Saint Louis' Andrew Huerter as brewmast ... More >>

  • Blogs

    February 16, 2011

    Peticolas Brewing Company Sets Sights On Dallas Location

    ​Deep Ellum Brewing Company looks to be on pace to be the city's first non-brewpub microbrewery, but it may not be the only one for long. Attorney and homebrewer Michael Peticolas was looking into investing in a new brewery in another city. Yet the more he investigated, the more he wondered why Da ... More >>

  • Blogs

    November 3, 2010

    Deep Ellum Revival Soon To Include City's First Microbrewery

    ​The passing of two wet/dry propositions yesterday isn't the only good news for local beer lovers. Deep Ellum Brewing Company, Dallas' first microbrewery, is on course to open by April or May of next year. In fact, owner John Reardon just had his final conference call with suppliers earlier this m ... More >>

  • Blogs

    October 22, 2010

    Bad Burgers, Hookahs, Vegans
    and Other Things You Love on the Web

    This week: Alice Laussade explains why candy corn sucks.​As the city descends into crisper temperatures and adopts an orangey hue, seasonal ingredients are rolling into grocery stores while local chefs and food fans are reacting accordingly. So what else is new? Dallas Morning News Leslie Bre ... More >>

  • Dining

    October 25, 2007

    Like a Rosewood

    This week: Alice Laussade explains why candy corn sucks.​As the city descends into crisper temperatures and adopts an orangey hue, seasonal ingredients are rolling into grocery stores while local chefs and food fans are reacting accordingly. So what else is new? Dallas Morning News Leslie Bre ... More >>

  • Blogs

    October 12, 2007

    What's Eating Gilbert?

    This week: Alice Laussade explains why candy corn sucks.​As the city descends into crisper temperatures and adopts an orangey hue, seasonal ingredients are rolling into grocery stores while local chefs and food fans are reacting accordingly. So what else is new? Dallas Morning News Leslie Bre ... More >>

Most Popular Stories

for free stuff, news info & more!
Browse Voice Nation
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy