Johnnie Walker Scotch Whisky

  • Blogs

    August 26, 2014

    The Female Bartenders Who Rule Dallas' Cocktail Scene

    It's Drinking Week at City of Ate, which means even more stories than usual about our favorite pastime. Check back for more stories about craft beer, killer bartenders and more. Mustachioed, bowtie-and-fedora-wearing Newsies extras shaking out cocktails is so last year: This is the year of the "lad ... More >>

  • Blogs

    August 23, 2012

    FT33 Plans to Open in October and a First Look at the Menu

    Chef Matt McCallister is surely working fast these days to wrap up the final details for his new restaurant, FT 33, which we now know is set to open in October. The new spot at 1617 Hi Line Drive in the Design District will feature classic and modern techniques and will focus on a seasonally driven, ... More >>

  • Blogs

    June 9, 2011

    The Second Floor Gives Dads a Less Expensive Taste of the Good Stuff

    Barrels of Scotch at The Macallan distillery.​If you're at a loss for what to get Dad this Father's Day, The Second Floor Restaurant has a suggestion: scotch. But not just any scotch. The good stuff. And for dads on their big day, all of it's 50 percent off. That means a $140 Macallan 25 ... More >>

  • Blogs

    November 6, 2009

    Handle The Proof: Blended Scotch Whisky

    ​Generally when people sit down to discuss whisky, the conversation settles around the single malts of Islay, Speyside or the rare and unique brands from Campbeltown. But the overwhelming majority of scotch whisky sold around the world consists of blends--up to 50 different malts making up a singl ... More >>

  • Blogs

    February 27, 2009

    Burning Question: Why Don't Women Drink Whiskey?

    A bartender told us years ago that the sexiest thing a woman can do in a bar is to order good scotch and sip it neat.Hmm...guess we're not the only ones a little past our prime.We seem to recall hearing this from a staff member at the old Whisky Bar--a rather appropriate setting, but also something ... More >>

  • Blogs

    November 5, 2008

    Hash Over: Fresh wine, labels and other stuff

    OK, I’m assuming everyone knows the Beaujolais Nouveau ritual. Essentially, France sets aside the third Thursday of November every year to slam down very fresh wine, talk loudly and—later that morning—linger near handy drains. Usually all of this takes place beginning one minute after midnigh ... More >>

  • Dining

    November 17, 2005

    Maltiple Choice

    What's wrong with blended Scotch?

  • Dining

    June 5, 2003

    Funk Spunk

    Three's company for trio coming to Mockingbird Station

  • Culture

    January 18, 2001

    Flight Risk

    The Stars don't care that Eddie went AWOL...and gnomes riding unicorns will drop gold doubloons on your pillow

  • Film

    February 9, 1995

    'Communism sucks, girlfriend!'

    An artificial performance mars vigorous political debate in Strawberry and Chocolate