Jon Stevens

  • Blogs

    November 10, 2014

    Dallas Chefs Changing the Way We Eat in 2014

    We get it! David Uygur, Teiichi Sakurai, Matt McCallister and other highly lauded chefs are worthy of infinite praise. They've opened restaurants that have defined the Dallas dining scene and offer cooking that demonstrates unparalleled refinement. They were also the chefs we celebrated last year, a ... More >>

  • Blogs

    October 23, 2014

    Seven of Dallas' Best Chefs Will Cook Under the Same Roof for Charity on Sunday

    Since 2009, some of Dallas' best chefs have come together a few times a year to host dinners that showcase the bounty produced by local farmers. Organized by FT33 chef Matt McCallister (duh) and his wife, Iris, Chefs For Farmers dinners over the past few years have raised money for local charitable ... More >>

  • Blogs

    October 9, 2014

    How Dallas' Young Chefs Are Remaking its Dining Scene, in Their Own Words

    The Dallas of 20 years ago exists only on the margins of the current culinary climate. There are more restaurants in this city than ever, and the focus of the chefs who run its best restaurants has shifted dramatically in the last five years. No longer is Dallas known for its decadent-but-boring ste ... More >>

  • Blogs

    August 8, 2014

    Stock & Barrel Chef Jon Stevens' Seven Favorite Dallas Restaurants

    In the lengthy and sometimes stressful process of opening his Bishop Arts restaurant Stock and Barrel, Chef Jon Stevens spent a lot of time eating out at Dallas restaurants. Ever the chef, Stevens tends to frequent places that most of us would consider a foodie splurge, even if they aren't all that ... More >>

  • Dining

    July 24, 2014

    Stock and Barrel's New America

    Bishop Arts' latest spins passion from tired dishes.

  • Blogs

    July 24, 2014

    Ten Dallas Restaurants You Should Be Eating at Right Now: Summer 2014 Edition

    Summer is traditionally slow for the restaurant industry, but you wouldn't know that if you've been dining in Dallas this year. A number of high profile of restaurants have opened since our last heat check, and since then we've welcomed a new steakhouse, a restaurant devoted to the entirety of Latin ... More >>

  • Blogs

    June 30, 2014

    How to Stuff Your Face in Bishop Arts

    City of Ate thinks you should get out of your neighborhood rut this summer, even if only for one weekend evening. This is the first in a series of neighborhood guides. According to some people with access to spreadsheets, computers and maybe even some pocket protectors, Dallas is one of the least w ... More >>

  • Blogs

    March 12, 2014

    Former Nosh Chef Jon Stevens Is Making Progress on Stock and Barrel in Bishop Arts

    Jon Stevens is finally leaking some information about his upcoming Bishop Arts District restaurant, Stock and Barrel. The chef left Nosh last year, and has been tight lipped while working out the details of his own restaurant. But after setting up a Facebook page for the space, he's finally leaking ... More >>

  • Blogs

    May 9, 2013

    Nosh Euro Bistro in Plano Has Closed

    NOSH Euro Bistro in Plano has closed. The restaurant confirmed on its Facebook page on Wednesday with a message, "Thank you for all of your support!" along with a picture of owner Avner Samuel sort of smiling. He looks dapper in bright sweater. I suppose the message is, "I'm good, thanks." The ori ... More >>

  • Blogs

    October 10, 2012

    Snack Closes for a Complete Redo

    Snack closed this Sunday, according to a post on Culture Map. The restaurant has been shifting concepts since it opened in an attempt to court customers, while nearby, the Capitol Pub, Hacienda On Henderson, J Blacks, and the recently opened Tried and True enjoy brisk business. Initially, Avner Sam ... More >>

  • Blogs

    August 22, 2012

    The Drinks Fail to Deliver at Snack

    Located in the seemingly doomed Henderson Avenue strip where Horne & Dekker, Fish City Grill and Urbino all met their maker, Snack seems to be the unfortunate red-headed stepchild of the otherwise successful ventures from dynamic duo Avner Samuel and Jon Stevens. It's been panned by critics and Yel ... More >>

  • Blogs

    July 27, 2012

    SNACK May Be On Is Way To SUP

    The owners of SNACK, the subject of this week's review, have some work on their hands. Jon Stevens and Avner Samuel have had the doors open at their latest restaurant for eight weeks now and there are still signs the owners are trying to figure out the best way to make use of the space. While resea ... More >>

  • Dining

    July 26, 2012

    SNACK's Roll of the Dice

    A new restaurant takes a shot in a turbulent Henderson Avenue location.

  • Blogs

    March 22, 2012

    Snack Global Kitchen and Bar, a Nosh Spin-Off, to Open on Henderson This Spring

    Back in February, we noted numerous closings in the Knox-Henderson area and referred to the neighborhood as the restaurant Bermuda triangle. Fish City Grill, Horne and Dekker, Alma, Cafe San Miguel and others in the area thad closed in under a year, leading me to question why the neighborhood was se ... More >>

  • Dining

    November 18, 2010
  • Dining

    October 21, 2004

    Puff Tank

    New eatery Jaden's Restaurant & Bar coming in November

  • Dining

    March 25, 2004

    Taste of Whimsy

    Mignon chef puts a twist on the classic

  • Dining

    September 18, 2003

    Flaunting Royals

    "Sophisticated" Medici set to open in October