It is impossible to miss Rudy's Chicken as you drive down Lancaster Avenue through southern Dallas. The overwhelming aroma of chicken and grease will hit you long before you see the peeling red and orange paint that marks the storefront. The string of ruby brake lights are a beacon, guiding you, oh ... More >>
Last week Top Chef contestant and chef John Tesar hired an executive pastry chef for his high-end seafood restaurant in Preston Center, Spoon Bar & Kitchen. For the job, Tesar tapped David Collier, who previously worked with him at The Mansion. Collier is moving back to Texas this month after work ... More >>
For the friends and family of Richard Hernandez, justice seemed imminent -- until his accused killer's medically induced competence slipped away.
One of the best photos we've ever posted to Unfair Park was this February 16, 1968, snapshot of Angus Wynne and Jimi Hendrix taken at Love Field, shortly before Dallas experienced the man and his band at the Fair Park Music Hall. That picture, of course, accompanied an audience recording of the J ... More >>
We're still waiting to see whether a judge thinks we're entitled to more details on how the producers of Top Chef will spend the estimated $400,000-plus the state paid to see its brand integrated into the show, which the show has thus far accomplished with lots of boots, Texas flags, and dish ... More >>
A couple of weeks ago, when a visit to Ba Le in Garland proved disappointing, I teased that I would be trying out the much more highly recommended outpost in Arlington. The two restaurants couldn't be more opposite. While the Garland location is a small deli take-home type of establishmen ... More >>
Photos by Andrea Grimes and Man O' The HourHattie's Bloody Mary, homemade.Sprawling mega-churches dot our fair, smooth-plained Dallas landscape, so you'd think you'd see more of the blessed and baptized while out to Sunday brunch, this clearly being Our Lord and Savior's municipality of choice an ... More >>
The P'Zone is reason enough to be seriously suspicious of Pizza Hut's motives, but the results from survey in The Economic Times of India carried a reminder that the brand we Americans all know as The Hut is the most trusted name in the Indian dining world -- and has been for six years running. Whi ... More >>
Not Hanna RaskinIt's no easy thing, hiring a food critic. There's the slogging through countless resumes and writing samples, the wining and dining of potential candidates, the follow-up phone calls and e-mails to find that one voice among the many whose writing pops off the page and knows what ... More >>
Jesse HugheyOf all the fast-food chicken places in my neighborhood, Popeyes is by far my favorite. Williams Chicken is OK. I used to work at a KFC and have pretty much had my fill for this lifetime while Church's makes me question the existence of God. Problem is, my daughter isn't a fan, and my wif ... More >>
Looks like this time they picked the wrong country.
You are getting sleepy...and kinda goofy
Our restaurant critic travels to China to unravel the riddle: Why can't Dallas do Chinese?
Playwright Tracy Letts gets the last laugh on Dallas
Part Disney, part Barnum, the man who saved comics is all Stan Lee
Blackalicious takes its sweet time moving from underground to overground
Build a better fake boob, and women will beat a path to your door, along with the occasional lawsuit
You'll laugh, you'll cry, you'll take a beating at the Festival of Independent Theatres
Michelle Mullins trains winning horses. Oh, yeah--and she's a woman.
Vance Miller lives in a Highland Park mansion, carries weight in the GOP, and parties with high society. He owes you, the taxpayer, $26 million, and he ain't paying.
Drive-In Movie Critic of Grapevine, TX
It took a tender Texan to get the Cleveland Indians into the World Series