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Subject: Larry Lavine

  • Standard Remnants Slowly Digesting

    March 29, 2007
  • From Chili To Salami

    Mandola's Market sounds like the lovechild of Jimmy's Food Store and Eatzi's. But it really shares in the heritage of Carraba's and Chili's Bar & Grill. In other words, it has a great pedigree and powerful potential...although we'll have to wait until later this year for it to arrive in Dallas. Larry Lavine, of Chili's Bar & Grill fame, is launching a branch of a new fast-casual Italian-market concept founded in Austin called Mandola's Market. Similar to Eatzi's, but with an exclusivel

    March 10, 2009
  • Norman Brinker, Dead at 78

    Kristina BowmanThe News is reporting that Norman Brinker died this morning while on vacation in Colorado Springs; he turned 78 last Wednesday. Brinker, of course, is the Colorado-born chairman emeritus of Brinker International -- and the man who, in 1984, took Larry Lavine's Chili's concept public; what began as a bar and grill on the corner of Greenville Avenue and Meadow Road became the foundation for such brand names as On the Border, Maggiano's and Macaroni Grill. Brinker's also a former Oly

    June 9, 2009