Main Dish Recipes

  • Blogs

    January 8, 2014

    Five New Year's Resolutions for Dallas Food Lovers That Are Actually Fun

    If you're like most everyone, you're already having trouble with your New Year's resolutions. Maybe you haven't folded yet, but surely the gears of self-doubt have begun to turn, challenging your will to move forward. Eventually you'll crumble, hanging this year's resolution in the closet, ready to ... More >>

  • Blogs

    January 12, 2012

    Chick-fil-A Courts Your Babies, As Long As They're Straight

    Chick-fil-A is rolling out a new Kid's Meal, according to a recent news release, aimed at fighting childhood obesity and promoting good nutrition. Comprised of grilled chicken nuggets, low-fat milk and fruit, either in a cup for finger-eating, or pureed in a bag for squeezing, the meals tally just o ... More >>

  • Blogs

    June 30, 2011

    Tips for Having a Safe, Sterile July 4th Picnic...Even Though You Shouldn't

    Salmonella hates America. Fight back! Eat indoors!​About 48 million Americans get food-borne illness per year, and of that heaving-and-hurling 48 million, 128,000 are hospitalized and 3,000 die, says the U.S. Centers for Disease Control and Prevention. That means roughly one in six Americans w ... More >>

  • Dining

    June 5, 2008

    Review: Cafe R&D

    Café R&D serves up pretty, tasty dishes, but where's the meow mix?

  • Dining

    March 6, 2008

    Review: Afghan Grill

    At Afghan Grill, the fortunes of war pay delicious dividends

  • Dining

    November 8, 2007
  • Dining

    July 12, 2007

    Do It Yourself

    For food like this, you might as well stay home

  • Dining

    May 3, 2007

    Deathless Tiki Tacky

    Kitsch is cool again at Trader Vic's

  • Dining

    August 3, 2006

    Thai That Binds

    Nakhon stretches beyond the usual

  • Dining

    June 22, 2006

    Bagging the Muse

    In the bag: Amuse Restaurant is--wait for it--amusing. Really, it is.

  • Dining

    December 22, 2005
  • Dining

    November 10, 2005

    Long and Winding Roe

    Competence but not excitement at Hanasho

  • Dining

    September 29, 2005

    Hear the Hiss

    Fuse's Menu Bangs, Decor Wimpers

  • Dining

    July 14, 2005

    Who Needs PR?

    Mofongo's pretty good--as long as you avoid the signature dish

  • Dining

    August 21, 2003

    The Twain Meet

    Waka puts a new twist on Japanese cuisine

  • Dining

    July 4, 2002

    Empire Strikes Back

    This modest bar and grill dishes out good food with culinary glitter

  • Dining

    January 17, 2002

    Okra Shock

    Gumbo's grub could be addicting

  • Dining

    December 20, 2001

    Well Done

    Steak the most promising of restaurateur's endeavors

  • Dining

    September 6, 2001

    Naked Buddha

    Fishbowl-zen den is a lot less clever than it thinks

  • Dining

    June 7, 2001

    Hurricane Warning

    There's more to like about the Hurricane Grill than just the 45-ounce hurricanes

  • News

    May 31, 2001

    Fat Like Me

    Nothing our rotund reporter tried could help him lose weight. Finally, he attacked his belly through his melon. That's right. He's been hypnotized.

  • Dining

    March 1, 2001

    On the Rack

    Racks Restaurant and Bar

  • Dining

    July 27, 2000

    Finger food

    Be a kid again and bring a bib to Ghion

  • Dining

    June 22, 2000

    Pyramid platitudes

    Pyramid Grill is good, in a dull way

  • Dining

    August 12, 1999

    ... Thai me down

    Thai Garden is totally lacking

  • Dining

    June 17, 1999

    Southwest jet set

    New Blue Mesa is cactus country with afterburners lit

  • Dining

    June 10, 1999

    Sushi slights

    Everything rocks at Sushi Nights, except maybe the raw fish

  • Dining

    April 15, 1999

    Pub crawl

    Dishing up a Cock & Bull story, with a touch of Blarney

  • Dining

    March 11, 1999

    Made to order

    Sampling down-home cooking, European style

  • Dining

    February 25, 1999

    Mexican light

    Taco Diner tries to marry subtlety with Tex-Mex -- somehow, it works

  • Dining

    January 7, 1999

    Bare-knuckle steak

    Sullivan's isn't a knockout, but the points add up

  • Dining

    August 13, 1998

    Two out of three ain't bad

    The beer and the company are great at the Tipperary Inn. Just stay away from the food.

  • Dining

    August 6, 1998

    Protein's protege

    Unlike the calmness of Al Biernat the man, Biernat's the restaurant is a bit schizophrenic

  • Dining

    July 16, 1998

    Resurrecting diner grub

    Maybe Guthrie's needs a seance

  • Dining

    February 19, 1998

    Hole-in-the-wall treasure

    Tasty Greek is disheveled, but the food cleans up

  • Dining

    May 29, 1997

    Amazing grace

    Jim Severson's new restaurant has the Wright stuff

  • Dining

    April 24, 1997

    Taming Cowtown

    The Basses put the 'fort' back in Fort Worth and bankroll a restaurateur's paradise

  • Dining

    March 27, 1997

    Let's not

    'Doing lunch' in Dallas can leave you holding the bag

  • Dining

    February 27, 1997

    Our way

    Modo Mio offers its Italian unadorned but not unappreciated

  • Dining

    November 28, 1996

    Math test

    Moon Under Water stumbles onto Dallas' pub scene

  • Dining

    November 14, 1996

    Delighting in the details

    Picardys is much more than shrimp--or even seafood

  • News

    October 31, 1996

    Bread and Circuses

    When food legend Julia Child came to Texas spreading her gospel of good eating, no one was spared. Not even Big Tex

  • Dining

    June 20, 1996

    No place in the West End

    To hell with authenticity, Y.O. Ranch has great cowboy grub

  • Dining

    May 2, 1996

    The edible canvas

    The DMA's Seventeen-Seventeen is an artistic masterpiece

  • Dining

    March 28, 1996

    Adventures in dining

    Sahara provides a welcome oasis in Dallas' dining desert

  • Dining

    November 23, 1995

    Joey's 15 minutes

    The son of a famous Houston restaurateur gets ground up in the hype machine

  • Dining

    October 26, 1995

    Princess for a day

    Don your rhinestone tiara: The Pyramid's prix-fixe dinner is the best deal in town

  • Dining

    June 15, 1995

    Chinese quackers

    Joe Chow's May Dragon serves first-rate Peking Duck in stylish surroundings

  • Dining

    January 5, 1995

    Currying favor

    Royal Thai is undoubtedly the prettiest Thai restaurant in town

  • More >>