It's big and dumb in a smart way.
Each week, Happy Eating highlights a different restaurant happy hour food menu. This week, we clean ourselves up for a jaunt to the Crescent Court. Where: Palomino Restaurant and Bar, 500 Crescent Court, Ste. 165 When: All day, everyday in the bar. Hours are 11a.m.-10 p.m. Sunday-Thursda ... More >>
On Wednesday, we gave you the goods on Nicola Calamari, executive chef at La Fiorentina. Yesterday, we asked Calamari to finish a few sentences for us. Today, he shares a recipe for pasta with clams. The recipe follows after the jump.
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