Ming Tsai

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Blogs
July 19, 2011
Tei-An Soba House's Live Sea Urchin Is Hit and Miss, But It Could Miss A Lot Worse
Scott ReitzNot-so-living (anymore) sea urchin... I haven't subscribed to cable in more than seven years. And I haven't owned a TV for about half that time. When I was a junkie though, I indulged cooking shows with the mindless zeal of an addict. For whatever reason, a clip of Ming Tsai on a ... More >>
Blogs
May 9, 2011
Six Letdowns at the James Beard Book, Broadcast & Journalism Awards
Bite us, Jimmy.Not sure if you guys heard, but this year City of Ate picked up a nomination from the James Beard Foundation Journalism Awards for Group Food Blog, and I was nominated in the Humor category for a feature story we did on fried hamsters. Awesome! We City of Aters were so excited, ... More >>
Blogs
March 17, 2009
10 Questions: Lidia Bastianich
She arrived in New York at the age of 12 in 1958. Half a century later, she's a cooking icon with five cookbooks, four television series and six restaurants to her name.Bastianich's most recent PBS cooking show, Lidia's Italy, is such a hit in Dallas that she's frequently asked to help with loca ... More >>
Calendar
May 27, 2004
This Week's Day-By-Day Picks
She arrived in New York at the age of 12 in 1958. Half a century later, she's a cooking icon with five cookbooks, four television series and six restaurants to her name.Bastianich's most recent PBS cooking show, Lidia's Italy, is such a hit in Dallas that she's frequently asked to help with loca ... More >>
Calendar
October 24, 2002
Naked Ambition
Jamie Oliver shows his twist at Central Market

Blogs

Tei-An Soba House's Live Sea Urchin Is Hit and Miss, But It Could Miss A Lot Worse

Blogs

Six Letdowns at the James Beard Book, Broadcast & Journalism Awards

Blogs

10 Questions: Lidia Bastianich

Calendar

This Week's Day-By-Day Picks

Calendar

Naked Ambition

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