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Blogs
February 6, 2012
Hid In 2612: A Pop-Up Bar That's Hidden, Sure, But Not Quite Worth Seeking
"This right here is the epitome of a hipster palace," my boyfriend so eloquently put it. We had just stepped through the front doors of Hid In 2612, a blink-and-you'll-miss-it pop-up bar located at 2612 Commerce in Deep Ellum for just four nights. The brainchild of bartenders -- excuse me, ... More >>
Blogs
January 6, 2012
At Baboush, the Flavors of Morocco Taste Even Better with Gin and Vodka
This week I was looking something different, my palate weary from ringing in the new year with an excess of cheap California champagne. So I headed to Baboush in the West Village in search of new flavors. Situated between sushi haven The Fish and Cork wine boutique, you might forget you're in Upto ... More >>
Blogs
January 3, 2012
Oak Now Open in the Design District (Photos)
Oak opened recently in the Design District, just across the street from the Meddlesome Moth. Owners Tommy DeAlano and Richard Ellman hired Plan B (Bolsa, Cedars Social) to create a beautiful, relaxed and upscale space with a menu for the refined foodie. Executive Chef Jason Maddy has worked aroun ... More >>
Calendar
December 8, 2011
Dick Whittingon Kicks in a Panto
Oak opened recently in the Design District, just across the street from the Meddlesome Moth. Owners Tommy DeAlano and Richard Ellman hired Plan B (Bolsa, Cedars Social) to create a beautiful, relaxed and upscale space with a menu for the refined foodie. Executive Chef Jason Maddy has worked aroun ... More >>
Blogs
November 29, 2011
Smoke Guns and Cap'n Crunch at Four Lounge, the Cocktail Lounge for the Wizard in You
The barman procures a large glass jar from underneath the bar and pours in a few ounces of Sobieski vodka, followed by fresh-squeezed lime juice. Hickory chips are scooped from a glass jar and loaded into a hand-held smoking gun, then ignited with a small torch. Smoke fills the jar and infuses the ... More >>
Dining
October 20, 2011
Conquering Marrakesh with the Baboush's Condiment Kings
From the guys who brought you Medina, a new menu and a new neighborhood show a different side of Morocco.
Calendar
October 20, 2011
See Addison, See the World
From the guys who brought you Medina, a new menu and a new neighborhood show a different side of Morocco.
Blogs
October 19, 2011
Garlic and Yogurt, Together Forever at Baboush, the Subject Of This Week's Review
Sara KerensOne of the first restaurants I patronized in Dallas after taking my job at the Observer was Medina, the Mediterranean restaurant in Victory Park. I had no clue where to eat and another staff writer recommended it. So there I was, eating lamb and vegetables and hummus with my new fr ... More >>
Blogs
September 1, 2011
Terilli's Returns, Along With a Slew of New Restaurants
The month of August has been a busy one for restaurant owners and foodies alike in Dallas. Numerous restaurants opened their doors, and some notable openings include that Lower Greenville phoenix, Terilli's, and chef Nico Sanchez's Mexican joint Meso Maya. Read on for the full scoop on rest ... More >>
Blogs
July 29, 2011
Go Moroccan at Medina Oven & Bar's Happy Hour
Kristy YangEvery week we highlight a different restaurant happy hour food menu. This week: The Moroccan happy-hour fare at Medina Oven and Bar. Where: Medina Oven and Bar, 2304 Victory Park Lane, Dallas, TX 75219 When: Monday through Friday, 4 p.m. to 7 p.m. The Scene: HH is available throu ... More >>
Blogs
May 24, 2011
Three Upcoming Beer Dinners, And A Chance To Attend One For Free
Boulevard Saison Brett, one of the beers featured in the Libertine Bar's beer dinner tomorrow nightThree of Dallas' premier beer bars have planned three very interesting beer dinners in the next few weeks, including a chance to meet the founder of a leading American craft brewery, a unique beer-v ... More >>
Film
March 17, 2011
Of Gods and Men: A Tale of Madness, Monks and Martyrs
Boulevard Saison Brett, one of the beers featured in the Libertine Bar's beer dinner tomorrow nightThree of Dallas' premier beer bars have planned three very interesting beer dinners in the next few weeks, including a chance to meet the founder of a leading American craft brewery, a unique beer-v ... More >>
Blogs
February 28, 2011
Make Your Way to Medina for a Dreamy Night Moroccan Style
Marrakesh Chicken BreastIf you're in the Victory Park area the intimate space at Medina Oven & Bar makes it a good choice for a date. My date and I ate there after Dallas' recent snow and ice storm while it was still too cold to eat on the patio. The hostess sat us at a small table as far ... More >>
Blogs
January 14, 2011
What's the Right Culinary Way to Celebrate MLK Day?
Valentine's Day means chocolate, Thanksgiving means turkey and Martin Luther King Jr. Day means somebody gets in trouble for serving fried chicken. Last year, the Denver Public Schools issued an apology for putting "Southern-style chicken" and collard greens on its cafeteria menu under the h ... More >>
Blogs
November 5, 2010
What, No Marshmallow-Topped Yams?
Thanksgiving Menus for the Non-homebodies.
Thanksgiving is just under three weeks away, which means it's high time to choose recipes, draft a shopping list and find the roasting pan. Or, alternately, make reservations. For folks without nearby relatives or an inclination to cook, a number of local restaurants are serving up Thanksgiving ... More >>
Calendar
October 21, 2010
Addison Goes Global
Thanksgiving is just under three weeks away, which means it's high time to choose recipes, draft a shopping list and find the roasting pan. Or, alternately, make reservations. For folks without nearby relatives or an inclination to cook, a number of local restaurants are serving up Thanksgiving ... More >>
Blogs
September 2, 2010
Chef Tell: Cooking for Buzz and Beyond
First of all, TV fans, let me just throw you a cyber fist bump and wish you all a happy 9.02.10. Donna Martin graduates!But seriously, last night was the last set of "normal" challenges before the Final Four set off to cook their way through the finale. It was tense and yet surprisingly lackluste ... More >>
Dining
June 3, 2010
Cedars Mediterranean Mezza: Lots of Choices, but Mostly Mediocre
First of all, TV fans, let me just throw you a cyber fist bump and wish you all a happy 9.02.10. Donna Martin graduates!But seriously, last night was the last set of "normal" challenges before the Final Four set off to cook their way through the finale. It was tense and yet surprisingly lackluste ... More >>
Film
May 27, 2010
Sex And The City 2 Struggles Against Nature to Stay Forever Young.
First of all, TV fans, let me just throw you a cyber fist bump and wish you all a happy 9.02.10. Donna Martin graduates!But seriously, last night was the last set of "normal" challenges before the Final Four set off to cook their way through the finale. It was tense and yet surprisingly lackluste ... More >>
Blogs
April 30, 2010
Food Biz Is On The Uptick If Restaurant Openings Is Any Measure
Tacos, tacos, tacos. That should be the theme of this month's Revolving Doors. With Rusty Taco finally opening their doors, the Austin-based Torchy's Taco making a move to Dallas this summer, and Fuzzy Tacos and Urban Taco adding more locations, that's all anyone can talk about lately. Well, we ... More >>
Blogs
March 26, 2010
Uptown Pizza with a Moroccan Flare
Farnatchi 3001 Knox St. 214-219-7200 www.farnatchi.com Promised delivery time: 45 minutes Actual delivery time: 30 minutes Interesting appetizers including Turkish meat pie: 40 Pricey pizza toppings: -10 Homemade desserts: 30 Faster delivery than Domino's: 30 Total Score: 90 Living nea ... More >>
Blogs
December 11, 2009
Echoes and Reverberations: Without You, I'm Nothing
"Well, I was passing by a pawn shop in an older part of town, something caught my eye and stop and turned around / I stepped inside and then I spied in the middle of it all, was a beat up old guitar hanging on the wall / 'What do want for that piece of junk?' I asked the old man / He just smiled and ... More >>
Blogs
August 21, 2009
And The Winner Is...
It was an unusually frantic week at City of Ate, thanks in part to those [expletive deleted]'s at Lazare, but more to our own tedious blogging software, which one day decided--all on its own--to block all comments.Still, we had a lot to work with. And if we were giving away prizes, these fine folks ... More >>
Calendar
May 7, 2009
Continental Fare
It was an unusually frantic week at City of Ate, thanks in part to those [expletive deleted]'s at Lazare, but more to our own tedious blogging software, which one day decided--all on its own--to block all comments.Still, we had a lot to work with. And if we were giving away prizes, these fine folks ... More >>
Music
December 25, 2008
Pop Quiz, Music Snobs!
What the hell happened with music in 2008? Well, let's see if you know.
News
May 29, 2008
African Immigrants Find Unity Missing At Home On Dallas Soccer Field
What the hell happened with music in 2008? Well, let's see if you know.
Dining
May 22, 2008
Review: Moroccan Lounge Medina Oven & Wine Bar
What the hell happened with music in 2008? Well, let's see if you know.
Blogs
March 28, 2008
Found Your Beef
What the hell happened with music in 2008? Well, let's see if you know.
Film
October 18, 2007
Rendition is an Ordinary Terrorism Thriller
It's not torture, but this latest terrorism flick comes close
Dining
May 4, 2006
Thank Heaven
Irving's Kasbah Grill replaces lukewarm 7-Eleven hot dogs with great Moroccan fare
Dining
March 2, 2006
Rocky IV
Tangerine finds new digs
Dining
September 22, 2005
Fresh Fruit
Boustani imports Moroccan flavors
Dining
September 8, 2005
Press Kits
Here comes the son
Film
May 5, 2005
War: What Is It Good For?
In Ridley Scott's latest epic, it's good for one really stunning siege
Best of Dallas
October 14, 2004
Best New Restaurant
Iris
Dining
August 19, 2004
Legal Eats
Savory is a neighborhood restaurant without pretensions
Dining
August 12, 2004
Hip Hugger
Stolik is too cool for its own good
Dining
June 24, 2004
Velvet Boot
Il Mulino gives Dallas Italian a kick
Dining
May 20, 2004
Avant-Gorge
Cafe Modern is a comfortable respite from modern art
Calendar
March 4, 2004
Bein' Green
Don't Mess with Erin
Music
May 22, 2003
Blur
Think Tank (EMI)
Dining
March 6, 2003
Of Flies and Damsels
Dragonfly works to avoid the bug zapper
Dining
January 31, 2002
Temple Tempest
Buddha Bar gets a new name
Dining
January 31, 2002
End of the World
Americans may have tasted all there is to taste
Dining
January 10, 2002
Hibiscus Itch
New restaurant to hit Henderson Street
Dining
November 15, 2001
Heavy Metal Nosh
The Mercury stands tall above its food court neighbors
Dining
April 12, 2001
Yo' Edamame
What are the trendiest foods in Dallas today?
Dining
March 15, 2001
Suze Does
It's all about romance
Dining
March 25, 1999
Who am I this time?
The Bistro inches through incremental evolution
Dining
November 7, 1996
Play it again
When Marrakesh's novelty wears off, its Moroccan flavors will endure
More >>

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