How can Phil Romano, the "Steven Spielberg of the food business," become even more successful? By opening more restaurants, making more money--and feeding the homeless.
Kristina BowmanThe News is reporting that Norman Brinker died this morning while on vacation in Colorado Springs; he turned 78 last Wednesday. Brinker, of course, is the Colorado-born chairman emeritus of Brinker International -- and the man who, in 1984, took Larry Lavine's Chili's concept public; what began as a bar and grill on the corner of Greenville Avenue and Meadow Road became the foundation for such brand names as On the Border, Maggiano's and Macaroni Grill. Brinker's also a former Oly
​Seems like forever ago that Plano-based Metromedia Restaurant Group shuttered Bennigan's and Steak & Ale -- but, nope, it was just July of last year. A few Bennigan's locations resurfaced shortly thereafter, when Richardson-based Bennigan's Franchising Company, LLC assumed the position and reopened 100 eateries, half out of the country. But now comes word that both Bennigan's and Steak and Ale (founded by the late, great Norman Brinker) may yet live on ... in your grocery store, per an ag