Prince Edward Island

  • Blogs

    November 12, 2012

    Six Spots Where You Can Get Some Great Oysters In Dallas

    Earlier this summer a bad plate of oysters at Acme F&B left a bad taste in my mouth. Poorly shucked oysters at Chesterfield left me feeling burned, too. At nicer restaurants, oysters from northern waters can run up to $3 a shell and when they aren't perfect they can be a big disappointment. A few ... More >>

  • Blogs

    September 13, 2011

    Swig Opens Wednesday on Henderson, with Plenty to Nosh

    ​A new restaurant, Swig, at 1921 North Henderson, in what used to be Park, will have its soft opening this Wednesday. Peter Kenny from the Capitol Pub has created a lush, dark space with alluring seating arrangements and retro lighting fixtures throughout. The patio out back, formerly Bar Celi ... More >>

  • Blogs

    February 16, 2011

    Honey Mussels Elsewhere, not Dallas

    ​Honey Mussels, a specific strain of mussels named for their amber shell and unique flavor, may be garnering culinary popularity as they make their way to U.S. cities, popping up in places like New York, but they don't seem to have made it into Dallas -- yet. The mussels originated in Britis ... More >>

  • Blogs

    October 18, 2010

    Love Convection: Meddlesome Moth

    First truth: I didn't go to Meddlesome Moth on a date. Second truth: I did go there with three couples and my "date"--a girlfriend. Third truth: A man did pay for my meal. So the dinner had some date-like aspects to it, right? Not really. The man who paid for my dinner is my co-worker's husband, and ... More >>

  • Calendar

    August 12, 2010
  • Calendar

    March 4, 2010
  • Blogs

    January 7, 2010

    Park vs Ava: Mussel Mayhem

    Alex Flores​In 2006 we witnessed the death of a good friend in The Green Room. The classic gem of Deep Ellum was brash and ripe with imagination for its time. Since then, the diaspora of the alum that made the kitchen great helped rock the Dallas restaurant landscape. Now, as Green Room resurrec ... More >>

  • Blogs

    February 26, 2009

    Chewing the Fat: Energy Drinks May Give You a "Savage" Hangover

    Starting with Red Bull, the energy drink craze quickly devolved developed into a shameless marketing frenzy. Every new brand blurs the line between serious marketing venture and pathetic self parody. We've reported previously on the strange level of demand for these cans of processed sugar and caff ... More >>

  • Dining

    February 12, 2009

    Oyster Lovers Unite

    Now may be your best chance for a little raw love

  • Dining

    October 30, 2008

    Pescabar's Identity Crisis

    Style and fusion overwhelm simpler Italian pleasures

  • Blogs

    March 5, 2008
  • Dining

    March 15, 2001

    Suze Does

    It's all about romance

  • Dining

    May 4, 2000

    Bite this

    Mangia e Bevi has good little mouthfuls

  • Dining

    March 16, 2000

    Sink or swim

    Evolving Fish soars and flounders

  • Dining

    October 28, 1999

    Too cool

    If only the warmth of Suze's restaurant could heat up its fine food

  • Dining

    December 18, 1997

    Pooped-out pony

    Palomino blows its wad on style, forgets food

  • Dining

    April 6, 1995

    Sea no evil

    Plano's Sea Grill angles for greatness