Subject:

Regina Margherita

  • Blogs

    September 18, 2014

    100 Favorite Dishes, No. 14: Chicken-Fried Steak at Babe's

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. The best thing about Babe's, no matter what location you visit, isn't the chicken-fried st ... More >>

  • Blogs

    September 17, 2014

    100 Favorite Dishes, No. 15: Veal Bolognese with Pappardelle at Urbano

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Comfort food means different things to different people. Most of the time it's hearty dish ... More >>

  • Blogs

    September 16, 2014

    100 Favorite Dishes, No. 16: The Chicken Scratch at Chicken Scratch

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Truth be told a good biscuit is best with just a bit of butter and, if you're craving swee ... More >>

  • Blogs

    September 15, 2014

    100 Favorite Dishes, No. 17: Campechano at El Come Taco

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Briskizo? Brisketzo? Chorisket? Trying to come up with a word that effectively conveys the ... More >>

  • Blogs

    September 12, 2014

    100 Favorite Dishes, No. 19: Steak and Eggs at Meddlesome Moth

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Steak and eggs are a throwback plate. The kind you'd order before smoking half a pack of c ... More >>

  • Blogs

    September 11, 2014

    100 Favorite Dishes, No. 19: The Ham Sandwich at Vagabond

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. The recipe for a classic Mornay sauce calls for a measure of butter and flour, stirred tog ... More >>

  • Blogs

    September 10, 2014

    100 Favorite Dishes, No. 20: The Smoked Salmon at Zen Sushi

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. The smoked salmon you see pictured above demonstrates exactly why you should sit at the ba ... More >>

  • Blogs

    September 9, 2014

    100 Favorite Dishes, No. 21: The Cuban at ¡C. Señor!

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Have you checked out ¡C. Señor! yet? The tiny sandwich shop opened in the tiny stand-alo ... More >>

  • Blogs

    September 8, 2014

    100 Favorite Dishes, No. 22: Fish Tacos at TJ's

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. While everyone else is focusing on the brand new TJ's in Preston Royal, pay the Highland P ... More >>

  • Blogs

    September 2, 2014

    100 Favorite Dishes, No. 26: Bacon-Encrusted Bone Marrow at Knife

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. This might be the most absurd, gratuitous, over-the-top dish on this list of 100 Favorite ... More >>

  • Blogs

    August 28, 2014

    100 Favorite Dishes, No. 28: The Fried Bologna Sandwich at Maple and Motor

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I remember the exact moment I came to the realization that that the bologna sandwich serve ... More >>

  • Blogs

    August 27, 2014

    100 Favorite Dishes, No. 29: Short Rib Grilled Cheese at East Hampton

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. You could argue that the grilled cheese sandwich was fine enough as originally intended: M ... More >>

  • Blogs

    August 26, 2014

    100 Favorite Dishes, No. 30: The Charcuterie Plate at FT33

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Plenty of restaurants offer a collection of seasoned, cured and preserved meats, known col ... More >>

  • Blogs

    August 25, 2014

    100 Favorite Dishes, No. 31: Loukoumathes at Greek Fest

    In just about a month, the Holy Trinity Greek Orthodox Church in North Dallas will become the epicenter for the biggest Greek party of the year. For three days, thousands of people will come to eat gyros, drink lots of Fix beer and get in touch with their inner Grecians. I've visited the festival f ... More >>

  • Blogs

    August 22, 2014

    100 Favorite Dishes, No. 32: Pelmeni at the Russian Banya

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. It's the least you can do for yourself after you've endured the Russian Banya's hotter-tha ... More >>

  • Blogs

    August 21, 2014

    100 Favorite Dishes, No. 33: Bread Pudding at Sissy's

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. It is the bread pudding to trump all bread puddings, and a pudding that's worth a trip on ... More >>

  • Blogs

    August 20, 2014

    100 Favorite Dishes, No. 34: Surfers On Acid At Local Oak

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. One of the most exhilarating experiences you can have with food is to be truly surprised b ... More >>

  • Blogs

    August 19, 2014

    100 Favorite Dishes, No. 35: The Burger At Boulevardier

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. The last thing I needed this weekend was a burger. I had steak and eggs for breakfast that ... More >>

  • Blogs

    August 18, 2014

    100 Favorite Dishes, No. 36: A Rotisserie Chicken Taco at Velvet Taco

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. There is a certain segment of taco enthusiasts who take great pleasure in spewing hatred a ... More >>

  • Blogs

    August 14, 2014

    100 Favorite Dishes, No. 38: The Peace 'Stachio at Hypnotic Donuts

    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I love doughnuts; I am not a morning person. I wonder if these two statments hint at some ... More >>

  • Blogs

    August 10, 2012

    100 Favorite Dishes, No. 31: The Crispy Duck At Bangkok City

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I still regret my decision sometimes, when I sat at the table at Bangkok City and orde ... More >>

  • Blogs

    August 9, 2012

    100 Favorite Dishes, No. 32: The Pork Chop At Acme F&B

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. For a little while I tried to figure out whose pork chop was better. Jason Maddy's pre ... More >>

  • Blogs

    August 8, 2012

    100 Favorite Dishes, No. 33: International Bakery Cuban Dulceria's Cubano

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I took my first bite, and tried to figure out why Rita and Sara Vasquez, the owners of ... More >>

  • Blogs

    August 7, 2012

    100 Favorite Dishes, No. 34: DIY Fried Chicken Taco at Pollo Campero

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Don't look for this dish on the menu of Pollo Campero. If you want this taco, you're g ... More >>

  • Blogs

    August 6, 2012

    100 Favorite Dishes, No. 35: Coffee and Doughnuts At Rosemont

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Remember that paper bag of mini doughnuts you bought from the grocery store? They were ... More >>

  • Blogs

    August 3, 2012

    100 Favorite Dishes, No. 36: Loukoumathes At Greek Fest

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. This one's a bit of a tease, since you can't have it till the end of September, but wi ... More >>

  • Blogs

    August 2, 2012

    100 Favorite Dishes, No. 37: The Brussels Sprouts Fritters At Snack

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Who cares if they aren't fritters, they're freaking deep fried aren't they? Jon Steven ... More >>

  • Blogs

    August 1, 2012

    100 Favorite Dishes, No. 38: The Chile Relleno At Avila's

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. It was the brisket gordita that was featured on Diners, Drive-Ins and Dives, but I thi ... More >>

  • Blogs

    June 19, 2012

    100 Favorite Dishes, No. 68: Cabrito a la Parrilla at El Ranchito

    The first time I ate cabrito was at El Ranchito, a glorious palace of Mexican food specializing in Comida Norteña (that is, the regional dishes of northern Mexico) located on Oak Cliff's Jefferson Boulevard.

  • Blogs

    June 18, 2012

    100 Favorite Dishes, No. 69: Bolognese At Princi Italia

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. While Princi Italia failed to inspire me with many of their dishes, this Bolognese cap ... More >>

  • Blogs

    June 15, 2012

    100 Favorite Dishes, No. 70: Berkshire Pork Belly Buns at Howard Wang's Uptown

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. The steamed buns at Howard Wang's Uptown are made in-house daily, and it shows; they'r ... More >>

  • Blogs

    June 14, 2012

    100 Favorite Dishes, No. 71: Breakfast Schnitzel At Crossroads Diner

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Remember your mother's breaded pork cutlet? She probably baked it in a Pyrex dish on T ... More >>

  • Blogs

    June 11, 2012

    100 Favorite Dishes, No. 74:Veracruz Cafe's Sopa de Atlahua

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. It's a bit like a French bouillabaisse but with Mexican leanings. Veracruz Cafe's Sop ... More >>

  • Blogs

    June 8, 2012

    100 Favorite Dishes, No. 75: Pepper Bomb At Goodfriend

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I wonder if I'd known what was about to happen if I would still have eaten that Trinid ... More >>

  • Blogs

    June 7, 2012

    100 Favorite Dishes, No. 76: Shanghai Buns at Jeng Chi Dumpling House

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. These little parcels of pasty dough were on last year's list, and they're not going an ... More >>

  • Blogs

    June 6, 2012

    100 Favorite Dishes, No. 77: Pho At Lemongrass

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Most of the oho I've eaten in Dallas leaves a lot to be desired. It's salty as sin and ... More >>

  • Blogs

    June 5, 2012

    100 Favorite Dishes, No. 78: Sweet Shrimp At Yutaka

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. My meal at Yutaka is months old but one memory is firmly with me. I've been trying to ... More >>

  • Blogs

    June 4, 2012

    100 Favorite Dishes, No. 79: Veal Cheeks At Bijoux

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Bijoux's new menu makes for interesting exploration because most of the entrees are of ... More >>

  • Blogs

    June 1, 2012

    100 Favorite Dishes, No. 80: Pulled Whole Hog BBQ Eggs Benedict at Smoke

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Eggs Benedict is probably one of the most hackneyed brunch dishes out there done 70 wa ... More >>

  • Blogs

    May 31, 2012

    100 Favorite Dishes, No. 81: The Italian Beef At Jimmy's

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. While working on my story about Jimmy's we took a ton of photos and I'm happy that Cat ... More >>

  • Blogs

    May 30, 2012

    100 Favorite Dishes, No. 82: The Oxtail Ragout at Central 214

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email Scott. When you come upon the opportunity to dine at Hotel Palomar's Central 214, you must do ... More >>

  • Blogs

    May 29, 2012

    100 Favorite Dishes, No. 83: The Blueberry Ricotta Pancakes at Smoke

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments or email Scott. "The best pancakes of my whole life!" That's what many people have heard me scream afte ... More >>

  • Blogs

    May 25, 2012

    100 Favorite Dishes, No. 84: Brisket Tacos At Manny's

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Brisket Tacos: perhaps one of the few foods Dallas can take credit for inventing, at l ... More >>

  • Blogs

    May 24, 2012

    100 Favorite Dishes, No. 85: Chicken-Fried Egg at Union Bear

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Union Bear's beer list is a reason to go all on its own, but its chicken-fried egg is ... More >>

  • Blogs

    May 23, 2012

    100 Favorite Dishes, No. 86: The Roast Chicken At Bolsa

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. When I leave a restaurant I'm reviewing, I immediately spend some time hashing out not ... More >>

  • Blogs

    May 22, 2012

    100 Favorite Dishes, No. 87: The Brisket at Pecan Lodge

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. My first Texas brisket was eye opening. Back in DC, there were a few barbecue places t ... More >>

  • Blogs

    May 21, 2012

    100 Favorite Dishes, No. 88: The Reuben At The Cock & Bull

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I went back to confirm, after last week's post. The Reuben is back at The Cock & Bull ... More >>

  • Blogs

    May 18, 2012

    100 Favorite Dishes, No. 89: Croissants From Rush Patisserie

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I was surprised it took me so long to find these, considering they're offered just up ... More >>

  • Blogs

    May 17, 2012

    100 Favorite Dishes, No. 90: Ginger Soy Baby Back Ribs at Tei Tei Robata

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email us. I never expected to eat some of the best ribs in Texas at a sushi bar, but I did. I'm ... More >>

  • Blogs

    May 16, 2012

    100 Favorite Dishes, No. 91: Devils On Horseback At The Chesterfield

    To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. I was worried I wouldn't be able to include this dish in our 100 Favorites list since ... More >>

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