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Dining
December 29, 2011
At Zio Cecio, Priced Out Until the Pasta
High-priced dishes obscure the cooking at Zio Cecio -- until the pasta comes.
Blogs
October 24, 2011
Zio Cecio Opens on Lovers Tonight
Chef Francesco Farris of Zio CecioZio Cecio opens tonight for dinner at 4615 W. Lovers Lane. Chef Francesco Farris, formerly of Arcodoro/Pomodoro, is originally from Sardinia, and his new place is an "Italian affair with a Sardinian twist." Mains include Mezzeluna Alla Fonduta Di Pistacchi ... More >>
Blogs
February 17, 2011
Urban Crust's Salvatore Gisellu: Simplicity is Best
Chef Salvatore GiselluYesterday, we gave you the goods on Salvatore Gisellu, executive chef at Urban Crust. Today, we asked Gisellu to finish a few sentences for us. Tomorrow, he shares one of his recipes. (Gisellu's words are after the ellipses.) I was raised in...Sardinia. My friends say ... More >>
Dining
April 22, 2010
Arcodoro & Pomodoro Goes Fancy, but the Fundamental Remain Solid
Chef Salvatore GiselluYesterday, we gave you the goods on Salvatore Gisellu, executive chef at Urban Crust. Today, we asked Gisellu to finish a few sentences for us. Tomorrow, he shares one of his recipes. (Gisellu's words are after the ellipses.) I was raised in...Sardinia. My friends say ... More >>
Blogs
December 12, 2007
Nothing Fair About Efisio Farris' Cookbook
Chef Salvatore GiselluYesterday, we gave you the goods on Salvatore Gisellu, executive chef at Urban Crust. Today, we asked Gisellu to finish a few sentences for us. Tomorrow, he shares one of his recipes. (Gisellu's words are after the ellipses.) I was raised in...Sardinia. My friends say ... More >>
Dining
March 30, 2006
Give 'Em the Boot
Why don't more people like Italian liqueurs?
Dining
June 24, 2004
Velvet Boot
Il Mulino gives Dallas Italian a kick
Dining
December 6, 2001
Born to Run
Ferré could add a little kick to the Dallas restaurant scene
Best of Dallas
September 20, 2001
Best Italian Restaurant(s)
Arcodoro & Pomodoro
Dining
May 17, 2001
Double Vision
It's hard to make a mistake when choosing between Arcodoro or Pomodoro
Dining
February 4, 1999
Towering confluence
The Chaparral Club is a metropolis on the plate
Dining
July 10, 1997
Battle of the free bread
A new Italian eatery tries to one-up La Madeleine
Dining
May 23, 1996
Pure delight
At Majella's and Palayok, you'll get your Filipino of fine imported flavors

Dining

At Zio Cecio, Priced Out Until the Pasta

Blogs

Zio Cecio Opens on Lovers Tonight

Blogs

Urban Crust's Salvatore Gisellu: Simplicity is Best

Dining

Arcodoro & Pomodoro Goes Fancy, but the Fundamental Remain Solid

Blogs

Nothing Fair About Efisio Farris' Cookbook

Dining

Give 'Em the Boot

Dining

Velvet Boot

Dining

Born to Run

Best of Dallas

Best Italian Restaurant(s)

Dining

Double Vision

Dining

Towering confluence

Dining

Battle of the free bread

Dining

Pure delight

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