Twisted Root Burger Co.

  • Blogs

    February 18, 2013

    A Twisted Mule Brings Craft Cocktails on Tap to Twisted Root

    Chef and founder of Twisted Root Burger Co., Jason Boso, has concocted a new craft cocktail for his restaurants that taps into a slowly emerging trend around the country. Boso worked with bar man Jason Kosmas to develop a drink called the Twisted Mule, which is a combo-play on an Arnold Palmer and ... More >>

  • Blogs

    May 17, 2011

    Twisted Root's Special Off-Menu Fries Should Stay Off

    There's a good reason some items aren't listed on menus, like Twisted Roots "fancy" fries.​With all the excitement surrounding the grand opening of In-N-Out Burger last Wednesday, it's only natural that competitors are looking to capitalize on the hype. That's exactly what local burger joint T ... More >>

  • Blogs

    December 30, 2010

    Twisted Root, Mooyah and Burguesa Make List of "Burger Chains to Watch in 2011"

    The burger industry publication, Burger Business, has named Twisted Root Burger Co. as one of 11 "burger chains to watch in 2011," a designation the Dallas-based chain's owner doesn't dispute. Reached by phone this morning, Jason Boso said he was out late last night celebrating the hiring of his fr ... More >>

  • Blogs

    October 7, 2010

    Great Deep-Frying Minds Think Alike: Twisted Root Debuts Fried Pop Tarts

    Sara KerensThis is how Isaac Rousso fries Pop-Tarts​Deep-fried Pop-Tarts are now available to eaters who don't want to splurge on a State Fair of Texas ticket -- if they're willing to settle for Chef Jason Boso's version of the treat. Boso, executive chef of Twisted Root Burger Co. and Cowboy ... More >>

  • Blogs

    July 1, 2010

    Twisted Root Burger Co. Goes as American as Apple Pie With New Desserts

    ​Since the tall tale of Johnny Appleseed was planted in the American vernacular, apples have been a symbol of the nation. This is most apparent in the old adage, "As American as apple pie." The chefs at Twisted Root Burger Co., have taken this to heart and will be premiering two apple desserts ... More >>

  • Blogs

    March 1, 2010

    There's Light at the End of the Tunnel - Swear

    ‚ÄčThe month of February definitely saw more restaurant closings than openings, with a few scheduled debuts pushed back to March. A new Italian restaurant opened in Coppell (Maurizio's), while another one will be opening shortly in North Dallas (Ristorante Nicola). The masterminds behind Nandina a ... More >>

  • Blogs

    March 24, 2009

    The Sarsaparilla Just Ain't Cuttin' It No More

    Yee-haw, pardner! Looks like we can finally bend an elbow just down the trail at Cowboy Chow. Yup, they finally obtained a license to dispense bottled courage. You know Cowboy Chow, right? Run by them fellers what created Twisted Root Burger Co.? Reckon we should mosey on down. OK, sorry for the in- ... More >>

  • Blogs

    March 17, 2009

    Richardson Is A Little Twisted

    Are you dying for a Twisted Root Burger Co. fix but not sure if Deep Ellum is worth the drive...or even still there? No problem. There's always Richardson. And things are bigger in the northern 'burbs, after all. The second location of Twisted Root--all 3,000 square feet--just opened at the southe ... More >>

  • Dining

    November 29, 2007

    Burgers With Balls

    Another great burger joint blossoms in Deep Ellum