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Subject: Warsaw

  • Hotels and Restaurants That Are AAA-OK

    December 27, 2006
  • Realty Check

    September 28, 2006
  • Finally, Hitting the "Reset" Button

    January 21, 2008
  • "Dallas, You Merciless Universe!"

    April 28, 2008
  • Hash Over

    Silenced partner; Mixed Hash

    October 7, 1999
  • Naked eye

    Turn on and tune in to the Dallas Video Festival

    March 16, 2000
  • Blood Simple

    The gory 15 Minutes is like TV news: flashy, fun, forgettable

    March 8, 2001
  • Ghost of restaurants past

    November 24, 1994
  • Roadshows

    January 12, 1995
  • Sea no evil

    April 6, 1995
  • Cattle call

    September 21, 1995
  • In the shadows

    February 29, 1996
  • Events for the week

    October 3, 1996
  • Bewitched, bothered, bewildered

    November 20, 1997
  • Pleasure chained

    December 11, 1997
  • Hash Over

    September 17, 1998
  • Curchack's wild oats

    March 25, 1999
  • Too Old-Fashioned

    August 16, 2001
  • Birthday Bash

    May 23, 2002
  • Tastemakers

    Does atmosphere affect our appreciation of a drink?

    August 1, 2002
  • Young Adult Fiction

    High-school heroes and zeros roam the halls of Nanette Burstein's "documentary," American Teen

    July 31, 2008
  • Thou Shalt Not Be Too Funny

    And on the seventh day, God created sketch comedy

    August 2, 2007
  • Warsaw

    Thursday, January 26, at the Cavern

    January 26, 2006
  • Savor Sever

    Savory says goodbye

    April 28, 2005
  • Expecting

    Legal Grounds pair to launch restaurant, bar and market

    May 27, 2004
  • Vice Grip

    In Dallas restaurants, 2003 was all about smoke. The future may be all about hooch.

    January 1, 2004
  • Think Pink

    How Mary Kay got its groove back

    October 9, 2003
  • In the Ghetto

    Polanski returns to Poland, this time as The Pianist

    January 2, 2003
  • French 101

    Le Rendezvous offers a respite from the flashy and the fancy

    April 25, 2002
  • Endurance Test

    Arthur's has had more than its share of restaurant trials

    October 4, 2001
  • Food to Go

    Dallas chefs learn their trade here, there and everywhere

    April 26, 2001
  • Sinful Sustenance

    What are the guilty pleasures of Dallas' top chefs?

    November 2, 2000
  • Touching Story

    Businessman Jim Blythe lends a hand in the wrong places, employees say

    August 10, 2000
  • Eurotrash pickup

    Avanti Euro Bistro proves that a little smarminess isn't all bad

    June 15, 2000
  • Old war-horse

    The Old Warsaw is sagging and limp

    June 1, 2000
  • The devil's playground

    Roman Polanski can't understand why anyone would take his new movie seriously

    March 9, 2000
  • Wicket food

    What's good about the Bombay Cricket Club is everything is

    December 28, 1995
  • And The Winner Is...

    You know, we had a winner selected. It was a comment posted by someone on DMN's blog. Unfortunately, we came up empty when we went to look for it today.Either someone deleted the comment or we completely misremembered just where we first saw it. (Both are distinct possibilities.) So, after searching for minutes through almost dozens of postings, we came up with three alternative finalists.The Law Reviewers used the phrase "uppity Castillian" in a comment, and we like that. It's a first.Then ther

    May 1, 2009
  • Sloppy Seconds: Summertime, and the Living's Easy

    Even these dark, ominous skies looming all around us, don't make it less true: today is May 1, and summer's right around the corner. That means patios, pools and mint juleps (or Cheladas) -- and another week of highlights from City of Ate.The Week in Review(s):Your own Dallas Observer: A few trips to a Carrollton strip mall transport Dave to a Peruvian family kitchen, or something close to it, a trip he recommends in his review of Inca's.Dallas Morning News: The gloves come off in Leslie Brenner

    May 1, 2009