Whiskey

Related Search

News Home Unfair Park Schutze Ask a Mexican Buzz Archives Search Dallas Observer Flipbook Weekly Newsletter Get Mobile

Calendar Home Top Picks Submit an Event Events Newsletter Get Mobile Crave

Music Home DC9 at Night Concert Calendar Bars and Clubs Submit an Event Music Newsletter Get Mobile H2O Box Hunt FLOAT Summer Cut

Restaurants Home City of Ate Cheap Eats Happy Hours Menus Best Of Deals Crave Dining Newsletter Get Mobile Restaurant Ads

Arts Home Mixmaster Theater Arts Newsletter Get Mobile Entertainment Ads Theatre Takeover

Film Home Showtimes Film Festivals Film Newsletter Get Mobile Free Stuff

Best Of Home 2011 2010 2009 2008 Best Of Newsletter Get Mobile Best Of Ads

Promotions Home Promotional Events Street Team Free Stuff Promotions Newsletter Get Mobile Deals Crave FLOAT H2O Box Hunt Summer Cut

Post an Ad Jobs Real Estate Advertiser Index Deals Deals Newsletter Virtual Career Fair Great Expectations DFW

Blogs
March 14, 2012
Feargal McKinney, Owner of the Old Monk and Blackfriar, on the Magic of an Old Irish Whiskey
Originally from Dublin, Ireland, Feargal McKinney came to the U.S. after college to see the sights and do a bit of traveling. After some time in New York City, he took the scenic route to California and stopped in Dallas to visit a friend and essentially never left -- partially because he got stuck ... More >>
Blogs
January 12, 2012
Sample Seven Different Irish Whiskeys (But Not All at Once) at The Idle Rich Pub's Tasting
Well this should be sober. The Idle Rich Pub on McKinney is hosting its annual Irish Whiskey Tasting on Monday, January 16, from 6 to 8 p.m. This is a casual, free-flowing event with no formal presentations or lectures. They'll provide an information packet and a tasting guide. Smell, swirl, sip, ... More >>
Blogs
December 5, 2011
Private, Social, Drunk: Rocco Milano, Mansion Expat, Has His New Bar Humming
FacebookHum: Now being served at Private Social.Private Social bar manager Rocco Milano is like a young redheaded Santa, ready to grant all your alcoholic Christmas wishes, or maybe the fourth Wise Man, bearing obscure aperitifs and rare scotches in place of frankincense and myrrh. Perched ... More >>
Blogs
November 15, 2011
How to Properly Execute a Nightcap
FlickrA story in the New York Times Magazine over the weekend examined the practice of cramming in one more drink before the evening ends. "Rules for an Honorable Nightcap," it was called, there are, it turns out, many rules. A nightcap should be a one-off, not "one more" of whatever you're ... More >>
Blogs
June 9, 2011
The Second Floor Gives Dads a Less Expensive Taste of the Good Stuff
Barrels of Scotch at The Macallan distillery.If you're at a loss for what to get Dad this Father's Day, The Second Floor Restaurant has a suggestion: scotch. But not just any scotch. The good stuff. And for dads on their big day, all of it's 50 percent off. That means a $140 Macallan 25 ... More >>
News
March 17, 2011
Texas Craft Liquor Makers Belly Up to the Bar to Challenge Kentucky Bourbon.
Barrels of Scotch at The Macallan distillery.If you're at a loss for what to get Dad this Father's Day, The Second Floor Restaurant has a suggestion: scotch. But not just any scotch. The good stuff. And for dads on their big day, all of it's 50 percent off. That means a $140 Macallan 25 ... More >>
Blogs
February 17, 2011
Scotch-Happy Sigel's Pours on the Hootch
news.icanhascheezburger.comSigel's is giving customers 68 opportunities to challenge their assumptions that they don't like Scotch. There's almost always a tasting happening at Sigel's, but a release touting next Wednesday evening's event at the 5757 Greenville Ave. store caught my attention ... More >>
Blogs
January 10, 2011
Texas Distillers Look to Make Their Mark in Whiskey World
Until the whiskey's ready, Ranger Creek says try a beer.While a vast majority of Texans still haven't sampled whiskey legally distilled in-state, an owner of Ranger Creek Brewing & Distilling in San Antonio believes Texas bourbon could become a nationally recognized category. "We really beli ... More >>
Blogs
December 27, 2010
Taking It Nice and (Big) Easy at Whiskey Cake
New Orleans is a food-lovers paradise, and such an all-around cool town that it has its own official cocktail---Sazerac, a power-packed concoction of rye whiskey (or cognac), absinthe, and Peychaud's bitters. At Whiskey Cake Kitchen & Bar, the trendy new Tollway tavern in Plano, your waitress ... More >>
Blogs
December 16, 2010
Get Ready for the Next Hard Liquor Made Organically--Texas-made Bourbon
A Texas distillery has a shot at releasing the world's first organic bourbon, but the makers of a pioneering organic vodka say the spirit may not be an easy sell. Garrison Brothers Distillery, Texas' first legal whiskey distillery, is already producing bourbon that's organic in all but name. ... More >>
Blogs
October 29, 2010
Garrison Bros. Set to Get Texas-Made Bourbon Flowing
Garrison Brothers is advising drinkers to saddle up their horses, but -- in the spirit of small batch whiskey -- folks might want to fire up their engines to get first crack at the Hye (that's west of Austin) distillery's flagship bourbon. Owner Dan Garrison yesterday announced 1,800 bottles ... More >>
Blogs
November 6, 2009
Handle The Proof: Blended Scotch Whisky
Generally when people sit down to discuss whisky, the conversation settles around the single malts of Islay, Speyside or the rare and unique brands from Campbeltown. But the overwhelming majority of scotch whisky sold around the world consists of blends--up to 50 different malts making up a singl ... More >>
Dining
November 26, 1998
Hash Over
Generally when people sit down to discuss whisky, the conversation settles around the single malts of Islay, Speyside or the rare and unique brands from Campbeltown. But the overwhelming majority of scotch whisky sold around the world consists of blends--up to 50 different malts making up a singl ... More >>
Dining
May 2, 1996
Hot Dish
Generally when people sit down to discuss whisky, the conversation settles around the single malts of Islay, Speyside or the rare and unique brands from Campbeltown. But the overwhelming majority of scotch whisky sold around the world consists of blends--up to 50 different malts making up a singl ... More >>

Blogs

Feargal McKinney, Owner of the Old Monk and Blackfriar, on the Magic of an Old Irish Whiskey

Blogs

Sample Seven Different Irish Whiskeys (But Not All at Once) at The Idle Rich Pub's Tasting

Blogs

Private, Social, Drunk: Rocco Milano, Mansion Expat, Has His New Bar Humming

Blogs

How to Properly Execute a Nightcap

Blogs

The Second Floor Gives Dads a Less Expensive Taste of the Good Stuff

News

Texas Craft Liquor Makers Belly Up to the Bar to Challenge Kentucky Bourbon.

Blogs

Scotch-Happy Sigel's Pours on the Hootch

Blogs

Texas Distillers Look to Make Their Mark in Whiskey World

Blogs

Taking It Nice and (Big) Easy at Whiskey Cake

Blogs

Get Ready for the Next Hard Liquor Made Organically--Texas-made Bourbon

Blogs

Garrison Bros. Set to Get Texas-Made Bourbon Flowing

Blogs

Handle The Proof: Blended Scotch Whisky

Dining

Hash Over

Dining

Hot Dish

Most Popular Stories

for free stuff, news info & more!

Now Click This