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Cheese Porn: A Gushing, Goaty, Espresso Rubdown

Cheese Porn: A Gushing, Goaty, Espresso Rubdown
Patrick Michels

OK, so for most folks Valentine's Day is all chocolates and roses (or Ben and Jerry's), and we've probably done enough this week to push the show-her-you-care-with-oysters agenda.

But really, what could be more romantic than a cheese tasting by candlelight? This weekend, see why words like "coagulate," "curds" and "rennet" have inspired poets for centuries. Taste just how mischievous a cheese can get after four months cooped up in a cave.

Careful with the first bite, though, once that block of gushing cheese warms up.

Take a look at some of the wildest-looking offerings at Dallas's Scardello Artisan Cheese, in our slideshow here.



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